Search results
Search results
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The World of Plants
https://hcs.osu.edu/courses/hcs-2200
HCS 2200 Study of the cultivation, environmental, genetic, and social/cultural factors which influence the sustainable production of plants for food, fiber, ornamental and recreational uses. This course is available for EM credit. GE nat sci bio course. G ...
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Vegetable Crop Production and Physiology
https://hcs.osu.edu/courses/hcs-5450
HCS 5450 A physiological and ecological study of the principal vegetable crop species grown for processing and fresh market use. The impacts of integrated crop management and other production systems on vegetable yields and quality are also considered. Pr ...
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Medicinal Plants
https://hcs.osu.edu/courses/hcs-4520
HCS 4520 The objective of this course is to introduce plants that have medicinal uses, the active constituents in the plants, and their biological effects. This course highlights plants, and their biologically active constituents, that are utilized for ai ...
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Sustainable Agriculture Practical Experience
https://hcs.osu.edu/courses/hcs-2307
HCS 2307 This course will introduce students to basic theory, practical skills, and tools associated with small-scale sustainable agriculture and farm enterprises. Topics will include soil management, tools and infrastructure, crop management, weed and pe ...
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TECHNICAL
https://hcs.osu.edu/courses/hcs-tech-1
HCS TECH TECHNICAL. Undergraduate 1.0 Horticulture and Crop Science ...
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GENERAL
https://hcs.osu.edu/courses/hcs-gen-1
HCS GEN GENERAL. Undergraduate 1.0 Horticulture and Crop Science ...
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SPECIAL
https://hcs.osu.edu/courses/hcs-spl-1
HCS SPL SPECIAL. Undergraduate 1.0 Horticulture and Crop Science ...
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Applied Plant Biotechnology
https://hcs.osu.edu/courses/hcs-5625
HCS 5625 An introduction to the principles of plant biotechnology. Examining concepts relevant to biotechnology, plant breeding and genetics. The course content will present a broad range of applicable information pertaining to modification and improvemen ...
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Plant Breeding
https://hcs.osu.edu/courses/hcs-5825
HCS 5825 This course will serve as a general introduction to the principles of plant breeding. Plant breeding is central to anyone who works with plants as most cultivated plants have been impacted using breeding approaches. We will examine concepts relev ...
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Environmental Impacts of Crop-Livestock Systems
https://hcs.osu.edu/courses/hcs-5420
HCS 5420 Understanding of processes underlying environmental impacts in crop-livestock agroecosystems. The focus will be on specific types of environmental impacts, such as climate change and greenhouse gas emissions, nutrient losses (volatilization and l ...