Search results

Search results

  1. Program Excel Project Manager- Dee Snyder ATI

    https://fabe.osu.edu/node/10180

    200 (Wooster) FABE 200 on Thursday, Jan. 12 from 9:00 to Noon and on Tuesday, Jan. 31 from 9:00 to Noon. Thanks, Dee Dee Snyder Program Excel Manager Ohio State ATI Student Success Services 330-287-1223 Phone snyder.426@osu.edu   Thursday, January 12, 202 ...

  2. Strategies for Effective Dialogue

    https://leadershipcenter.osu.edu/blog/thu-12152022-1000am/strategies-effective-dialogue

    Blog Subscriptions ...

  3. FABENG 5540, Biomass Conversion to Bioenergy – Class lecture

    https://fabe.osu.edu/node/10179

    Room 100 (Wooster) FABENG 5540, Biomass Conversion to Bioenergy – Class lecture Tuesday, Thursday Jan.10-April 20 2023 Dr. Ajay Shah Repeats every day every Tuesday and every Thursday 30 times. Tuesday, January 10, 2023- 6:00pm to 7:15pm Thursday, January ...

  4. Worship Ideation Session

    https://fabe.osu.edu/node/10174

    202 Joey Smith Thursday, December 22, 2022- 8:00am to 10:00am ...

  5. Beef Cattle Winter Extension Programs

    https://wayne.osu.edu/news/beef-cattle-winter-extension-programs

    OSU Extension has several upcoming Programs relating to Beef Cattle. We corral them all here. ...

  6. Ohio Beef Cattle Feeding School

    https://wayne.osu.edu/events/ohio-beef-cattle-feeding-school

    February 6th, 2023. 6:00- 8:30pm. OARDC Shisler Conference Center, Wooster, Ohio. This year's Cattle Feeding School will focus on adding value to the cattle feeding enterprise. Dr. Jerad Jaborek, Michigan State Beef Feedlot Specialist will discuss Ma ...

  7. USDA Dr. Jeon meeting

    https://fabe.osu.edu/node/10173

    200 (Wooster) USDA Dr. Jeon meeting Thursday, December 15, 2022- 9:00am to 11:00am ...

  8. Aquaculture Will Help Meet the Demand for Seafood

    https://wayne.osu.edu/news/aquaculture-will-help-meet-demand-seafood

    Marine aquaculture is the practice of farming fish, crustaceans, and shellfish for human consumption...this type of farming provides over half of all the fish product that we eat in the world. ...

  9. Mindfulness and Food Safety

    https://wayne.osu.edu/news/mindfulness-and-food-safety

    Are you ready?  It may feel like the season of wonder…as in how will I get it all done?   Maybe this is the year to really ask, where do I find the most joy in the season? ...

  10. OSU Resources to Keep You Connected During Winter

    https://wayne.osu.edu/news/osu-resources-keep-you-connected-during-winter

    Winter is a time to take advantage of opportunities to refresh your knowledge, sharpen your skills or even learn something new and apply it to your farm. ...

Pages