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  1. Ersan Selvi

    https://plantpath.osu.edu/our-people/ersan-selvi

    Ersan Selvi Publications and Articles Akkemik, Ünal & GENÇ, Sena & YILMAZ, Osman & Selvi, Erşan & Yılmaz, Hatice & Sevgi, Ece & Sevgi, Orhan & AKARSU, Ferdi. (2021). Effects of growing site parameters on vessel elements of Quer ...

  2. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    FDSCTE 7727 Weekly graduate seminar on current and emerging topics in food safety. Presentations from OSU faculty and invited external experts from industry, academia and government. The course is designed to expose graduate students to the wide range of ...

  3. Camila Perdoncini Carvalho

    https://plantpath.osu.edu/our-people/camila-perdoncini-carvalho

    Camila Perdoncini Carvalho PhD (Qu) perdoncinicarvalho.1@osu.edu Selby Hall, Wooster Bachelor degree Biotechnology, University of Uberlandia, Brazil- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  4. Timothy Siegenthaler

    https://plantpath.osu.edu/our-people/timothy-siegenthaler

    Timothy Siegenthaler PhD (Roth) siegenthaler.28@osu.edu Selby Hall, Wooster MS Plant Pathology, University of Tennessee BS Biological Sciences, Environmental Biology, Kent State, Ohio- Any- Journal article Book/book chapter Report Working paper Policy bri ...

  5. COVID-19 Best Practices and Resources

    https://ohio4h.org/statewide-programs/animal-sciences/livestock/livestock-resources/covid-19-best-practices-and

    COVID-19 Best Practices and Resources Please keep in mind that the following documents are evolving as new guidelines and situations arise. Jr Fair Considerations: Recommendations for County Pre-Fair Weigh-Ins/Taggings/Poultry Distribution  6.9.20 Recomme ...

  6. Contact Us

    https://plantpath.osu.edu/future-students/contact-us

    Graduate and Undergraduate Programs Monica Lewandowski, Assistant Clinical Professor Undergraduate advisor and Graduate Coordinator lewandowski.52@osu.edu 614-266-2951 Nikki Tate, Academic Program Specialist tate.228@osu.edu 614-292-4854 Thomas K. Mitchel ...

  7. May 2022 Department Highlights

    https://fst.osu.edu/may-2022-department-highlights

    Dr. Martha Belury has been appointed Interim Chair of the Ohio State University Department of Food Science and Technology effective July 1, 2022, to June 30, 2023. Having served the department as chair for 10 years, Dr. Sheryl Barringer will step down and ...

  8. Film Crew

    https://ohio4h.org/families/just-teens/film-crew

    The 4-H Film Crew is a new program for youth in grades 7-12 who are interested in video and filmmaking. The crew will share stories about 4-H by videoing 4-H members and activities throughout Ohio. Participants commit to a year and will learn about video, ...

  9. Individual Study

    https://fst.osu.edu/courses/fdscte-7193

    FDSCTE 7193 Individual study course to permit graduate students to explore in-depth selected areas of food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for 693. Repeatable to a maximum of 6 cr hrs or 2 completi ...

  10. Dissertation Research Post-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8999

    FDSCTE 8999 Research for thesis or dissertation. Repeatable. This course is graded S/U. While subject to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer ...

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