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Search results
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Weed Science Field Day
https://agcrops.osu.edu/events/weed-science-field-day-1
The 2025 Ohio State Weed Science Field Day will be held on Wednesday, July 9 th, at the Western Ag Research Station in South Charleston, OH. Registration will start at 8:30 am, with opening remarks and introductions at 9:00 am. Field day topics will inclu ...
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Southwest Ohio Corn Growers Agronomy Day
https://agcrops.osu.edu/events/southwest-ohio-corn-growers-agronomy-day
The Southwest Ohio Corn Growers Association, in collaboration with Ohio State University Extension – Fayette County, invites farmers, agronomists, and community members to the 2025 Agronomy Field Day on Tuesday, August 12, from 9:00 a.m. to 2:00 p.m. a ...
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Forage Testing
https://mahoning.osu.edu/events/forage-testing
Download Hay Quality Sampling Form HERE With the wet weather thus far in 2025, OSU Extension is offering reduced cost hay analysis. Mature, late made hay is lower in energy, protein, and digestibility often requiring additional supplementation. This reduc ...
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In Person ServSafe Training: Exam Only
https://mahoning.osu.edu/events/person-servsafe-training-exam-only
The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...
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In Person ServSafe Training: Class 2 and Exam
https://mahoning.osu.edu/events/person-servsafe-training-class-2-and-exam-1
The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...
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In Person ServSafe Training: Class 1
https://mahoning.osu.edu/events/person-servsafe-training-class-1-0
The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...
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In Person ServSafe- Exam Only
https://mahoning.osu.edu/events/person-servsafe-exam-only
The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...
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*THIS BQA HAS BEEN RESCHEDULED* Beef Quality Assurance
https://mahoning.osu.edu/events/beef-quality-assurance-20
*THIS BQA HAS BEEN RESCHEDULED TO WEDNESDAY, AUGUST 13* BQA covers a multitude of topics, including carcass quality, injection protocol, and animal handling, and will ultimately impact your success at marketing. This program serves as an opportunity to ga ...
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Statewide Slug Monitoring Project – Update # 4
Our fourth slug report covers monitoring from June 2 nd to June 8 th. During this time, we had 18 counties monitoring a total of 143 shingle traps. Because of the rain and cold temperatures, many fields have not been planted, and our slug numbers are low ...
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Battle for the Belt: Season 3, Episode 11: June Weather Update
Season 3, Episode 11 of Battle for the Belt is now available In Episode 11 of Battle for the Belt, we get a June weather update from Dr. Aaron Wilson, OSU Extension Ag Weather & Climate Field Specialist and State Climatologist of Ohio. Ohio has expe ...