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2023 Gift and Estate Tax Changes
https://farmoffice.osu.edu/blog/tue-12272022-1159am/2023-gift-and-estate-tax-changes
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4-H Project Showcase-Animal Projects
Registration Due June 1st Registration Link 2023 Project Completion and Fair Requirements ...
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4-H Project Showcase- Still Projects
Project Showcase (Still Projects) Information Preregistration is required by June 1st PREREGISTRATION LINK 2023 Project Completion and Fair Requirements (County and State) Still projects areas of interest: Creative Arts Home Decorating Family Life Com ...
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Gifts From the Kitchen
https://wayne.osu.edu/news/gifts-kitchen
Sometimes the best gifts are the simplest. Take for instance, the goodness you can easily pack in a jar and top it with a piece of colorful material and a ribbon. ...
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Office Closed Dec 23- Jan 2
https://wayne.osu.edu/news/office-closed-dec-23-jan-2
Have a happy, healthy holiday! ...
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Houseplant for Christmas? Here's How To Keep It Happy
https://wayne.osu.edu/news/houseplant-christmas-heres-how-keep-it-happy
A lot of people enjoy having plants in their homes but are always worried about how to take care of them ...
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Solar zoning authority one of several gifts wrapped up in Ohio legislature’s final sessions
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The Science of Cooking
https://fst.osu.edu/courses/fdscte-1200
FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...
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How To Handle Holiday Ham
https://wayne.osu.edu/news/how-handle-holiday-ham
Hams are served during the winter holidays more than any other time of year, according to the U.S. Department of Agriculture. It’s easy to prepare and serve, but must be handled in a way to prevent foodborne illness. ...
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Group Studies
https://fst.osu.edu/courses/fdscte-4194
FDSCTE 4194 Group studies on selected topics in food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...