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  1. Metabolomics, Principles and Practice

    https://hcs.osu.edu/courses/hcs-7600

    HCS 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is the study of the totality of small molecules existing within a system. We will focus here on the application of metabolomics to plant, food, nutrition and health- ...

  2. Apply Now

    https://hcs.osu.edu/Apply-Now

          Undergraduate                 (BS)                  Master of Science       (MS) Doctor of Philosophy (PhD) ...

  3. Positions Available

    https://hcs.osu.edu/about/positions-available

    Horticulture and Crop Science Positions Available   Faculty Positions Assistant Professor Positions in Weed Science The Department of Horticulture and Crop Science at The Ohio State University is seeking applications for two tenure-track 9-month faculty p ...

  4. Sustainable Landscape Design I

    https://hcs.osu.edu/courses/hcs-2401-0

    HCS 2401 An introduction to sustainable landscape design for residential and small scale properties with an emphasis on principles of design and graphic communication. Prereq or concur: 2340. Not open to students with credit for 204. Undergraduate 3.0 In ...

  5. Todd Steiner Honored for his Distinguished Service

    https://hcs.osu.edu/Todd-Steiner-Distinguished-Service-Award

    Todd Steiner received the 2022 American Society for Enology & Viticulture, Eastern Section (ASEV-ES) Distinguished Service Award! Learn about how his career led up to this wonderful moment... ...

  6. Biochemical Processes in Cultivated Plants

    https://hcs.osu.edu/courses/hcs-5622

    HCS 5622 A study of basic biochemical processes in crop plants and how they impact production, productivity, and quality. Prereq: Biology 1113 or 1113H, and Chem 2310 or 2510, and HCS 3310; or Grad standing. Graduate Undergraduate 3.0 Spring 2023 Dr. Josh ...

  7. Advanced Cropping Systems

    https://hcs.osu.edu/courses/hcs-5100

    HCS 5100 Students will examine issues related to economic and environmental sustainability, legal and ethical responsibility, and production efficiency to help students transition to being professionals. Students will apply their knowledge regarding row a ...

  8. Crop Responses to the Environment

    https://hcs.osu.edu/courses/hcs-3310

    HCS 3310 The physiological basis of crop responses to abiotic and biotic environmental factors. Prereq: 2202 or 2202E, and Biology 1113 or 1113H. If you enjoyed this course, you may like... HCS 3320 Plant Propagation HCS 3420 Seed Science HCS 3521 Greenho ...

  9. Agroecology Field Studies

    https://hcs.osu.edu/courses/hcs-5798

    HCS 5798 This course is a 2-week field study of New Mexico to demonstrate the factors that shape agriculture in the semi-arid southwestern United States and be exposed to Navajo and Pueblo agriculture. Students will learn about the biophysical, climatic, ...

  10. Advanced Horticultural Principles and Practices

    https://hcs.osu.edu/courses/hcs-5200

    HCS 5200 This course will prepare students for transition from student to professional by advancing their mastery of edible and ornamental horticultural crop principles and practices as they are driven by the interaction of cultivar genetics, plant physio ...

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