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  1. Phytochemicals in Human Health: Crops to the Clinic

    https://hcs.osu.edu/courses/hcs-7830

    HCS 7830 Covers the function and control of phytochemicals in plants, the function of phytochemicals in human health, delivery of phytochemicals through foods in the diet, strategies when designing studies examining foods for health, and policy and sustai ...

  2. Metabolomics, Principles and Practice

    https://hcs.osu.edu/courses/hcs-7600

    HCS 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is the study of the totality of small molecules existing within a system. We will focus here on the application of metabolomics to plant, food, nutrition and health- ...

  3. Wanderson Novais Receives ASA Scholarship

    https://hcs.osu.edu/news/wanderson-scholarship

    Wanderson Novais (HCS PhD student- advised by Dr. Alex Lindsey) just received the  Nelson Yield-Limiting Factors Graduate Student Scholarship from the American Society of Agronomy (ASA)... ...

  4. Dr. Cooperstone on Food & Health

    https://hcs.osu.edu/about-us/multimedia/dr-cooperstone-food-health

    ...

  5. HCS Alumni Spotlight: Rachael Cline

    https://hcs.osu.edu/Rachael-Turf-Alumni

    Rachael graduated in 2021 after studying Turfgrass Science (a specialization of our Sustainable Plant Systems Major). Today, she's the Assistant Groundskeeper at Austin FC- a role she landed directly out of undergrad. ...

  6. Spring 2022 Dean's List

    https://hcs.osu.edu/Deans-List-Spring-22

    48 Horticulture & Crop Science Undergraduates majoring in Sustainable Plant Systems & Sustainable Agriculture made the Spring 2022 Dean's List! ...

  7. Holmes County 4-H

    https://holmes.osu.edu/program-areas/4-h-youth-development/holmes-county-4-h-camp

    4-H is a youth development program supported by the land-grant university in each state (in this case Ohio State University) that encourages young people to reach their fullest potential through: Hands-on and experiential learning that facilitates learnin ...

  8. Agroecology Field Studies

    https://hcs.osu.edu/courses/hcs-5798

    HCS 5798 This course is a 2-week field study of New Mexico to demonstrate the factors that shape agriculture in the semi-arid southwestern United States and be exposed to Navajo and Pueblo agriculture. Students will learn about the biophysical, climatic, ...

  9. Advanced Cropping Systems

    https://hcs.osu.edu/courses/hcs-5100

    HCS 5100 Students will examine issues related to economic and environmental sustainability, legal and ethical responsibility, and production efficiency to help students transition to being professionals. Students will apply their knowledge regarding row a ...

  10. Advanced Horticultural Principles and Practices

    https://hcs.osu.edu/courses/hcs-5200

    HCS 5200 This course will prepare students for transition from student to professional by advancing their mastery of edible and ornamental horticultural crop principles and practices as they are driven by the interaction of cultivar genetics, plant physio ...

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