Search results

Search results

  1. Seminar: Leandro Cruppe

    https://ansci.osu.edu/about-us/events/seminar-leandro-cruppe

    The Effect of Preovulatory Concentration of Estradiol and Length of Proestrus on Pregnancy Rate to Timed AI and Embryo Transfer in Beef Cattle ...

  2. Equine Request for Information

    https://ansci.osu.edu/undergraduate/areas-study/equine-program/equine-request-information

    If you have not already done so, learn more about equine topics on our web pages: Equine academic program Ohio State Equine Center Horse donations Still have questions? Contact us using the form below. First Name * Last Name * E-mail Address * Topic * Hor ...

  3. ADSA-ASAS Joint Annual Meeting 2015

    https://ansci.osu.edu/about-us/events/adsa-asas-joint-annual-meeting-2015

    http://www.jtmtg.org/JAM/2015/ ...

  4. SNAP-Ed Newsletters and Information

    https://seneca.osu.edu/program-areas/snap-ed/snap-ed-newsletter

    Proposed Revised Nutrition Facts Label Tips to Make Healthy Choices January 2014 February 2014 March 2014 April 2014 May 2014 June 204 July 2014   ...

  5. 4-H Newsletters

    https://seneca.osu.edu/node/182

    September/October 2014 November/December 2014 ...

  6. Ohio National

    https://ansci.osu.edu/about-us/events/ohio-national

    http://www.ohionational.org/   ...

  7. Developing Nutrient Management Plan Workshop

    https://hancock.osu.edu/events/developing-nutrient-management-plan-workshop

    Free Workshops Offered on Developing Nutrient Management Plans COLUMBUS, Ohio – Four workshops designed to teach Certified Crop Advisers how to help farmers develop nutrient management plans will be offered by agronomists with Ohio State University’s Coll ...

  8. Exit Seminar: Matt Walston

    https://ansci.osu.edu/about-us/events/exit-seminar-matt-walston

    Studies on T-cell Properties during Coccidiosis in Chickens and a Vitamin E Supplement to an in ovo Coccidiosis Vaccine ...

  9. MEATSCI 4510 Final Product Tasting

    https://ansci.osu.edu/about-us/events/meatsci-4510-final-product-tasting

    Come taste the final products produced by MEATSCI 4510 students! 117 Animal Science Building. A variety of meat products were developed and will be produced by student teams. Projects use USDA-inspected food products and are properly labeled. Students als ...

  10. Exit Seminar: Deng Pan

    https://ansci.osu.edu/about-us/events/exit-seminar-deng-pan

    An integrated study on chicken gut microbiome associated with diets and feed utilization using microarray and illumina sequencing ...

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