Search results

Search results

  1. Cottage Food Laws: Adequately Addressing Food Safety and Economic Opportunity?

    https://farmoffice.osu.edu/news/cottage-food-laws-adequately-addressing-food-safety-and-economic-opportunity

    Join Peggy Hall of the OSU Agricultural & Resource Law Program and Emily Adams, OSU Extension Educator, for a discussion of cottage food laws around the country and whether the laws adequately address food safety risks while enabling economic opportun ...

  2. Requirement to report Livestock Air Emissions Delayed by Court

    https://farmoffice.osu.edu/news/requirement-report-livestock-air-emissions%C2%A0delayed-court

    SECOND UPDATE:     Reporting requirement reversed.  The U.S. Court of Appeals issued a judgment on May 2, 2018 that vacates the earlier holding that would require the reporting of air emissions from animal waste and Congress enacted an exemption from such ...

  3. Strawberry Event

    https://southcenters.osu.edu/events/strawberry-event

    This is about strawberries ...

  4. Cottage Food Laws: Adequately Addressing Food Safety and Economic Opportunity?

    https://farmoffice.osu.edu/events/cottage-food-laws-adequately-addressing-food-safety-and-economic-opportunity

    A discussion of cottage food laws around the country and whether the laws adequately address food safety risks while enabling economic opportunity for food entrepreneurs.  Go here for more information about the free webinar. ...

  5. April 14, 2018 ABC-2 Monthly Module

    https://southcenters.osu.edu/abc2_intensive_april2018

    Agenda Video     Presentations Cash Flow (Brad Bapst) Cooperatives Overview (Hannah Scott) RAS and Biofiltration Intro (Matthew Smith) ...

  6. SWBR Program holds a ‘Climate-Smart Agriculture’ session at International Conference in India

    https://southcenters.osu.edu/newsletter/spring-2018/swbr-program-holds-%E2%80%98climate-smart-agriculture%E2%80%99-session-international

    Vinayak Shedekar Soil, Water and Bioenergy Resources Program The Second International Conference on Food and Agriculture was held at Dhanbad, Jharkhand (India) during March 29-31, 2018. Dr. Vinayak Shedekar, Research Associate-II with the Soil, Water, and ...

  7. Defying the Laws of Nature

    https://southcenters.osu.edu/newsletter/spring-2018/defying-the-laws-nature

    By Alayna DeMartini PIKETON — Inside cool water-filled fish tanks in southern Ohio, the laws of nature are being defied: Female yellow perch mate with other female yellow perch; male bluegills with other male bluegills. This might make you wonder, unless, ...

  8. Year 2 of Aquaculture Boot Camp-2 is off to a strong start in Ohio, Wisconsin

    https://southcenters.osu.edu/newsletter/spring-2018/year-2-aquaculture-boot-camp-2-is-strong-start-in-ohio-wisconsin

    By Dr. Hanping Wang Senior Scientist  and Jordan Maxwell Program Coordinator The OSU South Centers, in partnership with OAA and University of Wisconsin–SP, have successfully started the second year of Aquaculture Boot Camp-2. The program offers a multi-fa ...

  9. The Appalachian Table: Where Local Food Producers and Buyers Came Together

    https://southcenters.osu.edu/newsletter/spring-2018/the-appalachian-table-where-local-food-producers-and-buyers-came-together

    By Christie Welch Direct Agriculture Marketing Specialist Local food producers and buyers had the opportunity to come together to network, learn from each other, and make connections – all in the name of helping citizens through increased access to Ohio p ...

  10. Bradford Sherman joins the staff of OSU South Centers

    https://southcenters.osu.edu/newsletter/spring-2018/bradford-sherman-joins-the-staff-osu-south-centers

    By Bradford Sherman Program Assistant A longtime journalist has been tabbed as the new publications editor for the Ohio State University South Centers. Bradford Sherman joined the staff last month in the role of a Program Assistant. In addition to editing ...

Pages