Search results
Search results
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Sewing 101 Make and Take Pillowcase Workshop
https://columbiana.osu.edu/events/sewing-101-make-and-take-pillowcase-workshop
Sewing 101- Make and Take Pillow Case Workshop FLYER ...
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4-H Day Camp Gardening For Our Future
https://columbiana.osu.edu/events/4-h-day-camp-gardening-our-future
4-H Day Camp Gardening for Our Future The Dirt on Growing Your Own Food COST $20 8-12 year old 4-H aged youth are invited to come spend the day at Catalpa Grove Farm to gain first hand experience of a working produce farm Take a tour of the farm and green ...
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Saving the copperbelly water snake
https://senr.osu.edu/news/saving-copperbelly-water-snake
School of Environment and Natural Resources graduate student Ryan Wagner is the author of a new photo essay in a Guardian series- The age of extinction focused on biodiversity. Learn about the copperbelly water snake and how biologists and others are work ...
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Director's Note, February 27
https://senr.osu.edu/email/directors-note-february-27
Dear Alumni and Friends, Add paragraph: Copy: In my last note, I shared the appointment of Dr. Doug Jackson-Smith to the Kellogg Endowed Chair in Agricultural Ecosystems Management at Ohio State – a wonderful honor and exciting leadership role for Doug ...
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Full list of 2023 Publications
https://senr.osu.edu/research/publications/full-list-2023-publications
2023 Publications to Date Matthew Hamilton, Jonathan Salerno, Alexandra Paige Fischer, Cognition of feedback loops in a fire-prone social-ecological system, Global Environmental Change, Volume 74, 2022, 102519, ISSN 0959-3780, https://doi.org/10.1016/j.gl ...
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TEDxOhioStateUniversity: Currents
https://senr.osu.edu/events/tedxohiostateuniversity-currents
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Role of Food Science in Human Health
https://fst.osu.edu/courses/fdscte-2300
FDSCTE 2300 This course explores the role of food in an individual's health by addressing mainstream controversies. Students will have an understanding of food supply chain, food components, food safety, food processing, food additives, labeling, foo ...
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Physical Principles in Food Processes
https://fst.osu.edu/courses/fdscte-3450-0
FDSCTE 3450 Food physico-chemical properties are critical in processes involving the handling, processing, preserving, packaging, storing, and distribution of food. They determine food quality and impact nutritional properties and safety. After completing ...
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Sustainability of the Food Supply Chain
https://fst.osu.edu/courses/fdscte-340001
FDSCTE 3400.01 Sustainability of the food supply chain depends on the efficiency of transforming raw food materials into consumer food products. This course introduces key operations in each sector of the supply chain along with sustainability parameters, ...
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Ecology of Infectious Disease
https://senr.osu.edu/courses/enr-5335
ENR 5335 This course provides an introduction to the ecology of infectious diseases. We will investigate infectious disease transmission and control in single- and multi-host systems and for vector-borne diseases. Prereq: One undergraduate-level Biology c ...