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  1. Hardin County Beef Banquet

    https://hardin.osu.edu/events/hardin-county-beef-banquet-0

    Tickets- Adults: $20.00 pre-sale or $25.00 at the door Junior Fair Exhibitors and Children under 6- No Charge  Cattle Producers Scholarship   Application       ...

  2. 2023 Hardin County Lamb Banquet

    https://hardin.osu.edu/news/2023-hardin-county-lamb-banquet

    Hardin County- The Hardin County Sheep Improvement Association will hold their annual Lamb Banquet on Saturday, March 4 at St. John’s Evangelical Church in Kenton at 6:30 pm. Tickets for the banquet can be reserved from the Extension office by calling 419 ...

  3. 2023 Hardin County Pork Banquet

    https://hardin.osu.edu/news/2023-hardin-county-pork-banquet

    Hardin County- The Hardin County Pork Producers will hold their annual Pork Banquet on Saturday, March 18 at Mid-Ohio Energy Cooperative in Kenton, starting at 6:30 pm. The evening will include naming of the Hardin County Pork Industry Queen and Pork Prod ...

  4. Beef Quality Assurance 2023

    https://hardin.osu.edu/beef-quality-assurance-2023

    Hardin County – Join Hardin County OSU Extension for a Beef Quality Assurance certification training scheduled for Tuesday, February 28 from 6:30-8:00 pm at the Extension office located at 1021 W Lima Street in Kenton. Beef Quality Assurance training is f ...

  5. Corn Growth and Development

    https://agcrops.osu.edu/node/4409

    Additional topics on corn growth and development: Hybrid Selection   Grain Quality  Maturity Date of Planting Days to Maturity Rating System Seeding Depth  Growing Degree Day (GDD) Maturity Rating System Row Width Yield Potential and Stability   Plant Pop ...

  6. Date of Planting

    https://agcrops.osu.edu/node/4418

    The recommended time for planting corn in northern Ohio is April 15 to May 10 and in southern Ohio, April 10 to May 10. Approximately 100 to 150 GDDs (heat units) are required for corn to emerge. In central Ohio, this number of GDDs usually accumulates by ...

  7. Grain Quality

    https://agcrops.osu.edu/node/4417

    The protein and oil composition of corn grain is a major factor affecting grain feeding value. Although the grain market does not include this factor in price determination, growers who feed livestock may use this information to reduce feed costs and opti ...

  8. Growing Degree Day (GDD) Maturity Rating System

    https://agcrops.osu.edu/node/4413

    The GDD maturity rating system is based on heat units. It is more accurate in determining hybrid maturity than the days to maturity system because growth of the corn plant is directly related to the accumulation of heat over time rather than the number of ...

  9. How Climate Affects Corn Production

    https://agcrops.osu.edu/node/4407

    Temperature Corn can survive brief exposures to adverse temperatures―low-end adverse temperatures being around 32 degrees Fahrenheit and high-end ones being around 112 degrees Fahrenheit. Growth decreases once temperatures dip to 41 degrees Fahrenheit or ...

  10. Weeds University Set for Statewide Programs

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-04/weeds-university-set-statewide-programs

    OSU Extension invites crop producers, CCAs, and agribusinesses to attend a regional 2023 Ohio Weed University on Wednesday, March 1, or Friday, March 3 from 9:00 a.m. to 4:00 p.m. at locations across the state. Locations will include: March 1 – Highland C ...

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