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Food Science and Technology News: FST Special Edition Newsletter – 2025 Spring Semester Graduation
Our 2025 spring graduating students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to give a shoutout to those that supported t ...
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Spring snapshot of Waterman
https://cfaes.osu.edu/spring-snapshot-waterman
View the latest Click to see photos from the latest activities and research at Waterman Lab Spring snapshot of Waterman ...
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Small Ruminant Class
https://allen.osu.edu/news/small-ruminant-class
Learn more about your small ruminants in this hand-on program that will enhance your understanding of quality attributes that affect consumer acceptability and consumer demand of small ruminant products. Hosted by the departments of Animal Sciences and E ...
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CFAES Principles of Community
https://cfaes.osu.edu/about/cfaes-principles-community
Our Principles of Community foster our vision for our community. To affirm our conviction, we invite you to share and internalize the CFAES Principles of Community. Post them in the office, discuss them during team meetings, share them with others, and m ...
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Emma Frances Lowe: Leading by example, one lesson at a time
https://cfaes.osu.edu/stories/emma-frances-lowe-leading-by-example-one-lesson-time
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Ohio State supporting Ohio strawberry growers facing challenges from fungal disease
COLUMBUS, Ohio — With the Neopestalotiopsis fungal disease — commonly called “Neo-P”—affecting strawberry supply chains and crop yields, Ohioans may notice a shortage of locally grown strawberries this year, said Melanie L. Lewis Ivey, associate professor ...
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A potential ‘anti-spice’ that could dial down the heat of fiery food
COLUMBUS, Ohio – If you’ve ever regretted ordering a spicy meal, take note: A new study identifying molecules that suppress the heat of chili peppers hints at the possibility of adapting these compounds into an “anti-spice” condiment for food that’s too f ...
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Plant Pathology PhD and purpose: How Camila Carvalho found her future at CFAES
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Growing Ohio’s Future: 4-H Career Cards Help Youth Discover In-Demand Ag Jobs
COLUMBUS, Ohio –As Ohio celebrates In-Demand Jobs Week from May 5–9, Ohio State University Extension’s 4-H Career Cards exemplify how The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES) is preparing youth for high-d ...
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No ag background? No problem. CFAES grad blossoms into a future PhD
https://cfaes.osu.edu/stories/no-ag-background-no-problem-cfaes-grad-blossoms-future-phd
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