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Search results
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Ando named new chair of CFAES Agricultural, Environmental, and Development Economics
Learn more Learn more about new chair of AEDE Ando named new chair of CFAES Agricultural, Environmental, and Development Economics ...
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2022 Impact Report
https://ohio4h.org/foundation/ohio-4-h-youth-development-impact-report/2022-impact-report
Download the 2022 Ohio 4-H Impact Report or flip through it below. ...
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Frances Foos
https://ohio4h.org/people/frances-foos
Frances Foos Educator- Teens and Civic Engagement Nationwide & Ohio Farm Bureau 4-H Center, Room 314, 2201 Fred Taylor Dr., Columbus, OH 43210-1156 614-247-9945 foos.61@osu.edu Design, facilitate, and evaluate older teen programs, focusing on leadersh ...
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FFA Hockey Night 2023
https://students.cfaes.ohio-state.edu/ffa-hockey-night-2023
The College of Food, Agricultural, and Environmental Sciences (CFAES) at The Ohio State University is excited to welcome your chapter to campus for our annual FFA Hockey Night on Thursday, February 15, 2023! Please fill out this form so we can prepare for ...
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Marina Miquilini
https://hcs.osu.edu/our-people/marina-miquilini
Marina Miquilini Research Senior Technician miquilini.1@osu.edu Kottman Hall MS Animal Sciences- The Ohio State University (2022) B. Eng. Agronomical Engineering – College of Agriculture “Luiz de Queiroz”, University of São Paulo (2019) Provide profession ...
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The Contemporary Relevance of Historic Black Land Loss
https://cfaes.osu.edu/news/events/the-contemporary-relevance-historic-black-land-loss
At the close of the Civil War, Black Americans owned very little farmland but began acquiring it at a rapid pace, so that by 1910, Black farmers owned more than 16 million acres. This, however, would be the peak of Black farmland ownership in the United S ...
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Intuitive Eating and Health at Every Size: Moving Away from Harmful Diet Culture Toward Self-Compassion
The diet industry in the United State is worth nearly $65 billion dollars and its success can be attributed to a 95% long-term failure rate. Weight management programs feed on insecurities that are perpetuated by societal norms of beauty and health. Diet ...
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How COVID-19 Impacted Food Systems
https://cfaes.osu.edu/news/events/how-covid-19-impacted-food-systems
The COVID-19 pandemic exposed the fragility of our food supply system. While national-level responses to our food supply revealed a lot of weaknesses, the hyper-local response to feeding our communities demonstrated great strength in our mutual aid networ ...
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An Identity in Crisis: The Impact of a Single Decision
https://cfaes.osu.edu/news/events/identity-in-crisis-the-impact-single-decision
What happens when one decision changes every aspect of your life and makes you question your core identities? Courtney Johnson, Chief Program and Education Officer, from the Ohio State University Office of Institutional Equity, will discuss some of the ch ...
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Webinar 5- Cathann Kress, Ph.D.
https://cfaes.osu.edu/news/events/webinar-5-cathann-kress-phd
Dr. Cathann A. Kress has served as Vice President for Agricultural Administration and Dean of the College of Food, Agricultural, and Environmental Sciences (CFAES) at The Ohio State University since May 2017, and was reappointed for a second term in June ...