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Search results
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Disability Accommodations and Resources
https://cfaes.osu.edu/node/16015
Do you need disability accommodations for classes, conferences, or other events? Here you can find the different offices that can help you make your learning experiences and events more accessible. If you have other resources that you think we should shar ...
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Test ticks for disease
https://cfaes.osu.edu/test-ticks-for-disease
New service click to learn about a new tick testing service at Ohio State Test ticks for disease ...
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Forage Testing
https://mahoning.osu.edu/events/forage-testing
Download Hay Quality Sampling Form HERE With the wet weather thus far in 2025, OSU Extension is offering reduced cost hay analysis. Mature, late made hay is lower in energy, protein, and digestibility often requiring additional supplementation. This reduc ...
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Persistent rains, cool temps slow Ohio’s 2025 planting season
COLUMBUS, Ohio — Relentless rain and lingering chill have stalled the start of Ohio’s 2025 planting season, leaving many farmers scrambling to make up for lost time in fields that were too wet to work. ...
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Tri-County Pond Clinic
https://darke.osu.edu/events/tri-county-pond-clinic-0
Managing a pond can be a difficult undertaking. Join us to learn from experts on how to manage your pond so that it is a beautiful, functioning aspect of your landscape. Bring a lawn chair and prepare to receive the information needed to care for your pon ...
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In Person ServSafe Training: Exam Only
https://mahoning.osu.edu/events/person-servsafe-training-exam-only
The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...
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In Person ServSafe Training: Class 2 and Exam
https://mahoning.osu.edu/events/person-servsafe-training-class-2-and-exam-1
The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...
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In Person ServSafe Training: Class 1
https://mahoning.osu.edu/events/person-servsafe-training-class-1-0
The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...
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In Person ServSafe- Exam Only
https://mahoning.osu.edu/events/person-servsafe-exam-only
The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. Upon successful completion of the course and exam, participants receive a Certificate of ...
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Safe at home: Extension experts guide Ohioans through food preservation season
COLUMBUS, Ohio — That jar of homemade jam or crunchy home-canned green beans might look delicious on the pantry shelf, but if it wasn’t preserved using tested, science-backed methods, it could pose serious health risks. ...