Search results
Search results
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CFAES Service Center Meeting
https://fabe.osu.edu/node/11634
219 Jen Bulla Wednesday, August 13, 2025- 8:00am to 5:00pm ...
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POWER OUTAGE
https://fabe.osu.edu/node/11633
245 KW Monday, July 7, 2025 (All day) to Wednesday, July 23, 2025 (All day) ...
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POWER OUTAGE
https://fabe.osu.edu/node/11632
219 KW Monday, July 7, 2025 (All day) to Wednesday, July 23, 2025 (All day) ...
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POWER OUTAGE
https://fabe.osu.edu/node/11631
202 kw Monday, July 7, 2025 (All day) to Wednesday, July 23, 2025 (All day) ...
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Beef Quality Assurance
https://mahoning.osu.edu/events/beef-quality-assurance-21
Registration Flier HERE BQA covers a multitude of topics, including carcass quality, injection protocol, and animal handling, and will ultimately impact your success at marketing. This program serves as an opportunity to gain or renew your existing certif ...
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Mushroom Picking and ID in Ohio
https://mahoning.osu.edu/events/mushroom-picking-and-id-ohio
Registration flier HERE Many people find themselves hunting through the woods in the spring looking for mushrooms – but how do you distinguish between edible and poisonous, and how can you tell if what you’re looking at is actually a “look-a-like”? Join u ...
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Interview
https://fabe.osu.edu/node/11630
245 kw Wednesday, June 25, 2025 (All day) ...
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Ask a Master Gardener at the Lancaster Farmers Market
https://fairfield.osu.edu/events/ask-master-gardener-lancaster-farmers-market
Wondering when to plant that fall crop of cauliflower? Pondering why your tomatoes aren’t thriving? Visit the OSU Extension Master Gardeners at the Lancaster Farmers Market the third Saturday of the month to get answers to your growing queries! Look for ...
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Starlab
https://fabe.osu.edu/node/11629
245 John T kw Tuesday, June 17, 2025- 12:00pm to 1:00pm ...
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Forage Testing
https://mahoning.osu.edu/events/forage-testing
Download Hay Quality Sampling Form HERE With the wet weather thus far in 2025, OSU Extension is offering reduced cost hay analysis. Mature, late made hay is lower in energy, protein, and digestibility often requiring additional supplementation. This reduc ...