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Cindy Coy retires after decades of contributions to Animal Sciences research
https://ansci.osu.edu/news/cindy-coy-retires-after-decades-contributions-animal-sciences-research
and her lab expertise soon expanded into the field of molecular biology. Growing up around Hereford ...
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Alumni Story: Dr. Ashley Blilie
https://ansci.osu.edu/news/alumni-story-dr-ashley-blilie
Zerby. “Turns out, that internship is what set me down my career path.” Ashley quickly found an interest ... the company as a scientist in product development. Ashley Blilie has turned her passion for food ...
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Ohio’s Burn Ban Returns on March 1st
finished. You can read more about Ohio burning laws here: https://farmoffice.osu.edu/blog/thu-11302023-356pm ... /open-burning-restrictions-lift-december-1-don’t-get-burned-laws More information on what is permissible to burn can be found here: ...
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Resources
https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/resources
Vaccines (updated 2016..) Pertussis ...
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ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2
regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...
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Extension Helping to Extend Total Wellness Through Alternative Education
https://fcs.osu.edu/news/extension-helping-extend-total-wellness-through-alternative-education
therapeutic potential of music for individuals with dementia and Alzheimer’s disease. Participants are ...
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Million Hearts
https://fcs.osu.edu/news/million-hearts
cardiovascular disease and their loved ones. Heart disease and stroke are the first and fourth leading causes of ... death in the United States. Heart disease is responsible for 1 in 4 deaths in the country. Million ... three hands-on classes. The goals of this program are to: Prevent cardiovascular disease and reduce ...
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ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1
regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...
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EPHAC Current Openings
https://fcs.osu.edu/programs/extension-public-health-americorps/ephac-current-openings
age limit) U.S. Citizen, or Lawful Permanent Resident Alien High School Diploma or GED Valid ...
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Writing to Learn Equity: Breaking Down Deficit Approaches to Writing
https://students.cfaes.ohio-state.edu/node/5434
turning a critical eye to how language is used in a range of contexts to ultimately give students agency ...