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  1. AEDE Ohio Pathways to Sustainability

    https://aede.osu.edu/events/aede-ohio-pathways-sustainability-0

    Carbon Emissions? Andrew Wecker,  Wright and Moore Law Co.: Leaping Before We’ve Looked – From Coal to ...

  2. AEDE Ohio Pathways to Sustainability

    https://aede.osu.edu/https%3A/aede.osu.edu/extension/aede-ohio-pathways-sustainability

    “Net Zero” 2050 Carbon Emissions? Andrew Wecker,  Wright and Moore Law Co.: Leaping Before We’ve Looked ...

  3. Resources

    https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/resources

    Vaccines (updated 2016..) Pertussis   ...

  4. Future Students

    https://aede.osu.edu/node/7421

    grow personally and professionally."-  Ally Ott, AAE Senior, Class of 2023          Are you ready ...

  5. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  6. Extension Helping to Extend Total Wellness Through Alternative Education

    https://fcs.osu.edu/news/extension-helping-extend-total-wellness-through-alternative-education

    therapeutic potential of music for individuals with dementia and Alzheimer’s disease. Participants are ...

  7. Million Hearts

    https://fcs.osu.edu/news/million-hearts

    cardiovascular disease and their loved ones. Heart disease and stroke are the first and fourth leading causes of ... death in the United States. Heart disease is responsible for 1 in 4 deaths in the country. Million ... three hands-on classes. The goals of this program are to: Prevent cardiovascular disease and reduce ...

  8. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  9. EPHAC Current Openings

    https://fcs.osu.edu/programs/extension-public-health-americorps/ephac-current-openings

    age limit)​ U.S. Citizen, or Lawful Permanent Resident Alien​ High School Diploma or GED​ Valid ...

  10. OSU Extension Launches New Food Business Central Online Course

    https://fcs.osu.edu/news/osu-extension-launches-new-food-business-central-online-course

    interested in starting a food business aren’t sure where to turn first,” says Emily Marrison, OSU Extension ...

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