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  1. Fairfield County Local Foods Tour- Grill Smart

    https://fairfield.osu.edu/events/fairfield-county-local-foods-tour-grill-smart

    deep rich flavor of a steak or chop grilled to perfection. However, there may not be anything that ...

  2. Fairfield County Local Foods Tour- Don's Prawns & More

    https://fairfield.osu.edu/events/fairfield-county-local-foods-tour-dons-prawns-more

    More. Attendees will be able to watch the harvesting process. Please dress for the weather. There is no ...

  3. Grill Smart; Hands-on Learning Great Grilling

    https://fairfield.osu.edu/news/grill-smart-hands-learning-great-grilling

    can satisfy or impress family and friends like the aroma, tenderness, juiciness, and deep rich flavor ...

  4. 4-H Calendar

    https://fairfield.osu.edu/program-areas/4-h-youth-development/county-4-h-calendar

      2024 Fairfield County 4-H Calendar  (updated 06/20/2024) If you have questions, please contact ...

  5. Herb Series- Growing Herbs with Carrie Brown

    https://fairfield.osu.edu/events/herb-series-growing-herbs-carrie-brown

    grow herbs that transform good food into a great meal. Join OSU Extension Educator, Carrie Brown, as we ...

  6. Guidance and Resources for Older Adults

    https://fcs.osu.edu/news/covid-19-updates-and-resources/guidance-and-resources-older-adults

    Phone 800-589-7277 Area Agency on Aging District 7, Inc.  is for Adams, Brown, Gallia, Highland, ...

  7. Blogs

    https://fcs.osu.edu/news/blogs

    financial struggle or chronic disease management, stress can creep up as a result of many of the day-to-day ...

  8. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  9. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  10. COVID-19 Updates and Resources

    https://fcs.osu.edu/news/covid-19-updates-and-resources

    COVID-19 Read the latest developments in the university’s COVID-19 response at go.osu.edu/coronavirus ...

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