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Chow Line: Newly Updated Foodkeeper App Helps Reduce Food Waste
https://fst.osu.edu/news/chow-line-newly-updated-foodkeeper-app-helps-reduce-food-waste
can use the USDA Foodkeeper app. The app, which was just updated this month to include 85 more food ... Foodkeeper app, it will check the data feed for updates on food safety issues. The app also provides guidance ...
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Local Foods Guide Now Available
https://fairfield.osu.edu/news/local-foods-guide-now-available
economy and environment. Contact Kelley Scott at scott.1863@osu.edu or 740-652-7263 with updates or ...
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Local Foods Farm Tour: Thomas Solar Energy Farm
https://fairfield.osu.edu/events/local-foods-farm-tour-thomas-solar-farm
bring lawn chairs for the presentations. Like the other stops in this series, this program is sponsored ...
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Twi-light Field Crops Program
https://fairfield.osu.edu/events/twi-light-agronomy-workshop
740-652-7260. Bring your lawn chair... we'll be in Cupp's farm shop after we watch the Precision Drone ...
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March 2017 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2017-highlights
Ecology for Mitigation of Antibiotic Resistance and Bacterial Diseases. Experts in medicine, food safety, ...
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Food for Healing
https://fst.osu.edu/news/food-healing
for food, science and medicine to study how the chemistry of food could help prevent disease. "I ...
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FST student conducts research in Nicaragua
https://fst.osu.edu/news/fst-student-conducts-research-nicaragua
Diarrheal Disease Transmission in Developing Countries (PI: Lee)’. ...
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Helpful Resources
https://fst.osu.edu/alumni/helpful-resources
Alumni Career Management Order your transcript Update your information ...
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Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases
https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases-0
coli that the Centers for Disease Control and Prevention says is closely related genetically to the ...
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Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness
to the Centers for Disease Control and Prevention. It’s best to use a food thermometer placed in the ...