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  1. Post-Harvest Sanitation in Orchards and Vineyards Can Reduce Disease Pressure

    https://wayne.osu.edu/news/post-harvest-sanitation-orchards-and-vineyards-can-reduce-disease-pressure

    disease management steps to consider before we button everything up for the winter and look ahead to ... producers face is limiting the amount of overwintering disease inoculum. As part of an integrated disease ... that could result in consistent or increased disease pressure in orchards and vineyards. Fungi and ...

  2. Farm Office Live Webinar

    https://farmoffice.osu.edu/events/farm-office-live-webinar

    Join the Farm Office team for monthly updates on the issues farmers deal with in the farm office. ...

  3. Enroll in FDSCTE 7727 Interdisciplinary Colloquium on Food Safety, Current Topics in Food Safety Course

    https://foodsafety.osu.edu/news/enroll-fdscte-7727-interdisciplinary-colloquium-food-safety-current-topics-food-safety-course

    Foodborne Disease Hazards”. This course has lots to offer you and is one you don't want to miss out on ...

  4. Make plans now for dormant fruit tree management

    https://wayne.osu.edu/news/make-plans-now-dormant-fruit-tree-management

    you prune, remember to burn, or dispose of the pruned branches, to limit the amount of disease ... inoculum present (as mentioned in last week’s article). During dormant pruning you can target diseased ... branches and help reduce the impact of diseases, such as fire blight or black knot, in your trees. ...

  5. Getting your lawn in shape

    https://cfaes.osu.edu/news/articles/getting-your-lawn-in-shape

    a living advising people across the state how to take care of their lawns and how to identify diseases that ... Agricultural, and Environmental Sciences. Here’s what they advise: Don’t mow if the lawn is wet. A rule of thumb ... is if you run your hand across the lawn and your hand gets dripping wet, it’s not a good idea to mow ...

  6. Katie Stolte-Carroll

    https://foodsafety.osu.edu/people/katie-stolte-carroll

    slaughter and processing inspections and educated various establishments on updated State and Federal ...

  7. Pandemic prep needs ‘smart surveillance’ to predict viral spillovers

    https://cfaes.osu.edu/news/articles/pandemic-prep-needs-%E2%80%98smart-surveillance%E2%80%99-predict-viral-spillovers

    cooperation on surveillance and stopping disease spread are required to reduce deaths and lessen the economic ... inevitable. The team says the best way to lower chances for widespread disease outbreaks and pandemics and ... re-emerging RNA viruses – including coronaviruses – are a major cause of the transmission of disease from ...

  8. Recap: WestFest 2022!

    https://foodsafety.osu.edu/news/recap-westfest-2022

    Ethiopia. TARTARE’s goal is to reduce sickness and death from foodborne diseases. Our work focuses on major food ...

  9. Sunflowers Valuable To Some Ohio Farmers

    https://wayne.osu.edu/news/sunflowers-valuable-some-ohio-farmers

    Northern states because of the milder summers and colder winters which helps with diseases that affect ...

  10. FDSCTE 7727 Interdisciplinary Colloquium on Food Safety; Current Topics in Food Safety (10/25) Guest Speaker: Arie Havelaar

    https://foodsafety.osu.edu/news/fdscte-7727-interdisciplinary-colloquium-food-safety-current-topics-food-safety-1025-guest

    Environment in different roles, most recently as principal scientist in the Centre for Infectious Disease ...

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