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4-H News and Notes: March 29, 2016
https://wayne.osu.edu/news/4-h-news-and-notes-march-29-2016
Dear 4-H Members, Parents, and Advisors, Listed below are several 4-H updates and reminders. ...
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4-H News and Notes: May 26, 2016
https://wayne.osu.edu/news/4-h-news-and-notes-may-26-2016
Dear 4-H members, parents, and volunteers, Listed below are several 4-H updates and reminders. ...
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Sample Research Topics
https://students.cfaes.ohio-state.edu/academics/undergraduate/research/sample-research-topics
Diseases: Emerging and Re-Emerging Infectious Disease Detection, Treatment and Prevention Materials and ...
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Fair Wrap-up and Tailgating
https://wayne.osu.edu/news/fair-wrap-and-tailgating
diseases to a minimum. Don’t process tomatoes from dead vines or with blemishes, as the acid content is ...
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4-H News and Notes for September 22, 2015
https://wayne.osu.edu/news/4-h-news-and-notes-september-22-2015
are several important 4-H reminders and updates. Please click the headlines below for more details. ...
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Professional Development Night
https://students.cfaes.ohio-state.edu/events/professional-development-night
a faculty or staff member who has made a difference in your life in Room 100 Ag Admin. See updates on ...
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Alfalfa and Fall Rest Period
https://wayne.osu.edu/news/alfalfa-and-fall-rest-period
overall stand health, variety disease resistance, insect stress on the stand during the summer, age of ... under 3 years of age are more tolerant of fall cuttings than older stands where root and crown diseases ...
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Keep Important Papers Organized & Safe
https://wayne.osu.edu/news/keep-important-papers-organized-safe
purposes. Regardless of how the information is stored, we must go through and update or review items on ...
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Canning Preparation
https://wayne.osu.edu/news/canning-preparation
information to update your skills. The National Center for Home Food Preservation is a reliable site to look ...
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Canning
https://wayne.osu.edu/news/canning
processing. *Can I use tomatoes that are from dying vines? Remember to use only disease free, fresh ...