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CONTACT: Scientific Challenges and Cost-Effective Management of Risks Associated With Implementation of Produce Safety Regulations
assessment models and burden of disease estimates, and will lead the development of a framework for sharing ...
CFI Team Members Participating at IAFP Annual Meeting
Barkley- Impact of the COVID-19 Pandemic on Foodborne Disease Healthcare-Seeking Behavior and Diagnoses ...
Her main research interest is One Health and infectious disease control, and she has worked as ...
Gendered Data Collection
the likelihood of risk of food borne diseases by gender and aids in the creation of interventions to ...
Officer Training Week
Officer Training Week will focus on one topic or officer position. Check back daily for officer updates ...
Chakula Salama: a Risk-Based Approach To Reducing Foodborne Disease and Increasing Production of Safe Foods in Kenya
Chakula Salama 2022 Update: Great things are starting to happen with this project after delays due ... producers. Foodborne disease (FBD) causes an estimated 91 million illnesses and $16.7 billion in human ...
Negga Asamene Abera
field epidemiology. He has broad experience and training in tropical and infectious disease as well as ... and unknown causative agents of disease through working with the Ethiopian Public Health Institute, ...
Exploring the relationship between gender and food safety risks in the dairy value chain in Ethiopia
handling in Ethiopia. To reduce foodborne disease and improve overall family health, there is a need to ...
R to develop a data dashboard for displaying foodborne disease data. Moreover, he has worked on ...
they need to make informed decisions about ensuring food safety and preventing foodborne disease ... Human Services US Centers for Disease Control and Prevention Food Safety News Barf Blog: Safe Food from ...