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Canning Tomatoes
https://ohioline.osu.edu/factsheet/HYG-5336
Instructions Selection When canning, select only disease-free, preferably vine-ripened, firm fruit. Do not can ...
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Iron
https://ohioline.osu.edu/factsheet/HYG-5559
HYG-5559 Family and Consumer Sciences 02/27/2015 Updated and revised by: Bridgette Kidd, MPH, RD, ...
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Community Coaching to Enhance Coalition Capacity and Effectiveness
https://ohioline.osu.edu/factsheet/CDFS-6
monthly or quarterly updates in which they share reflections and thoughts related to the work or progress ...
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Alfalfa Weevil on Alfalfa
https://ohioline.osu.edu/factsheet/ENT-32
peak activity of larval feeding has passed. If diseased larvae are readily observed on the foliage, it ...
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Pruning Backyard Grapevines in the First Three Years
https://ohioline.osu.edu/factsheet/HYG-1429-2004
fruiting wood, and potentially reduce disease and insect pressure. The key to good pruning is learning how ...
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Pharaoh Ant
https://ohioline.osu.edu/factsheet/HYG-2136-10
transmitting diseases and contaminating sterile materials. Some feel Staphylococcus and Pseudomonas infections, ...
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Understanding Pesticides in Organic and Conventional Crop Production Systems
https://ohioline.osu.edu/factsheet/anr-69
into a food source. Pathogens used as biological control agents cause disease in the target pest. ...
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Using Corn for Livestock Grazing
https://ohioline.osu.edu/factsheet/anr-11
terms of days to maturity, disease and insect resistance, drought tolerance, and tonnage. How Should ... the fence is moved. Some producers utilize the standing corn as a green chop. They mow down rows with ...
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Selecting, Storing, and Serving Ohio Maple Syrup
https://ohioline.osu.edu/factsheet/HYG-5522
author: Barbara H. Drake, Educator, Family and Consumer Sciences, Ohio State University Extension Updated ...
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Soil Terminology and Definitions
https://ohioline.osu.edu/factsheet/SAG-19
filamentous bacterium that includes some that cause diseases and some that are the sources of antibiotics. ... responsible for widespread soil-borne diseases. Bacteria: A large group of single-celled microorganisms ... water; regulating, such as the control of climate and diseases; supporting, such as nutrient cycles and ...