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  1. Canning Tomatoes

    https://ohioline.osu.edu/factsheet/HYG-5336

    Instructions Selection When canning, select only disease-free, preferably vine-ripened, firm fruit. Do not can ...

  2. Iron

    https://ohioline.osu.edu/factsheet/HYG-5559

    HYG-5559 Family and Consumer Sciences 02/27/2015 Updated and revised by: Bridgette Kidd, MPH, RD, ...

  3. Community Coaching to Enhance Coalition Capacity and Effectiveness

    https://ohioline.osu.edu/factsheet/CDFS-6

    monthly or quarterly updates in which they share reflections and thoughts related to the work or progress ...

  4. Alfalfa Weevil on Alfalfa

    https://ohioline.osu.edu/factsheet/ENT-32

    peak activity of larval feeding has passed. If diseased larvae are readily observed on the foliage, it ...

  5. Pruning Backyard Grapevines in the First Three Years

    https://ohioline.osu.edu/factsheet/HYG-1429-2004

    fruiting wood, and potentially reduce disease and insect pressure. The key to good pruning is learning how ...

  6. Pharaoh Ant

    https://ohioline.osu.edu/factsheet/HYG-2136-10

    transmitting diseases and contaminating sterile materials. Some feel Staphylococcus and Pseudomonas infections, ...

  7. Understanding Pesticides in Organic and Conventional Crop Production Systems

    https://ohioline.osu.edu/factsheet/anr-69

    into a food source. Pathogens used as biological control agents cause disease in the target pest. ...

  8. Using Corn for Livestock Grazing

    https://ohioline.osu.edu/factsheet/anr-11

    terms of days to maturity, disease and insect resistance, drought tolerance, and tonnage. How Should ... the fence is moved. Some producers utilize the standing corn as a green chop. They mow down rows with ...

  9. Selecting, Storing, and Serving Ohio Maple Syrup

    https://ohioline.osu.edu/factsheet/HYG-5522

    author: Barbara H. Drake, Educator, Family and Consumer Sciences, Ohio State University Extension Updated ...

  10. Soil Terminology and Definitions

    https://ohioline.osu.edu/factsheet/SAG-19

    filamentous bacterium that includes some that cause diseases and some that are the sources of antibiotics. ... responsible for widespread soil-borne diseases. Bacteria: A large group of single-celled microorganisms ... water; regulating, such as the control of climate and diseases; supporting, such as nutrient cycles and ...

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