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  1. Veggies & More Tour

    https://mahoning.osu.edu/events/veggies-more-tour-0

    production, and more. Bring a lawn chair for seating and a notepad. Don’t forget your weeds, disease, and ...

  2. Dr. Monica Giusti

    https://fst.osu.edu/our-people/dr-monica-giusti

    vegetables, believed to contribute to the ability of fruits and vegetables to fight chronic diseases. We can ...

  3. Master Gardener Volunteer Open House

    https://mahoning.osu.edu/events/master-gardener-volunteer-open-house-0

    horticulture including plants, insects, diseases, and more. Share your passion for gardening and make new friends with ...

  4. Multistate Outbreak of Hepatitis A Virus Infections Linked to Frozen Organic Strawberries

    https://foodsafety.osu.edu/news/multistate-outbreak-hepatitis-virus-infections-linked-frozen-organic-strawberries

    in an inflammation of the liver. The Centers for Disease Control and Prevention (CDC), state public ... Trader Joe’s Stay updated on FDA Recalls, Market Withdrawals, & Safety Alerts listings here! ... a doctor if symptoms worsen!   References: Centers for Disease Control and Prevention. (2023, May 5). ...

  5. Previous Winners

    https://fst.osu.edu/about-us/harris-award/previous-winners

    pandemic, Dr. Jaykus stepped in to work with the food industry, focusing on controlling disease transmission ... study dietary supplements containing polyphenolics for age-related diseases.  Her research interests ...

  6. Live Healthy Live Well

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/worksite-wellness-lunch-learn-series

    here: Steps to a Healthier Heart: Session 1- Overview of Heart Disease Steps to a Healthier Heart: ... healthy living topics like nutrition, stress, relationships, chronic disease prevention and more.  Emily ...

  7. About

    https://foodsafety.osu.edu/about-0

    The  Centers for Disease Control and Prevention  (CDC) estimates that each year roughly 1 in ... diseases. Anyone can get sick from eating contaminated food. The scope of food safety at The Ohio State University ...

  8. Children

    https://foodsafety.osu.edu/children

    preparation, handling, and storage to avoid the increased probability of foodborne disease in this vulnerable ...

  9. Food Science and Technology Awarded Good-to-Great Grant

    https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant

    updating infrastructure to be cutting-edge. Creating the FITT Lab, a teaching kitchen, and an entrepreneur ...

  10. Retail Resources

    https://foodsafety.osu.edu/retail

    CIP technology or for those who might need to refresh or increase their knowledge, get updates, review ...

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