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  1. Food Safety Graduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-graduate-courses

    or cause food-transmitted diseases, as well as beneficial microorganisms. Control of harmful ... microorganisms that spoil food or cause food-transmitted diseases, as well as beneficial microorganisms. Prereq: ... Investigations 3.0 Principles and practice of field epidemiology, including outbreak investigation and disease ...

  2. Employee Training Resources for Animal Care in the Dairy Industry

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-3/employee-training-resources-animal-care-dairy

    doesn’t have a training program setup or perhaps it may need to be updated, there are several resources ... place to update to the changes coming in version 5. More information can be found at their website,  ... can be found at https://training.calfcareqa.org. The resources for training new employees or updating ...

  3. Creating and Storing an Emergency Water Supply

    https://foodsafety.osu.edu/news/creating-and-storing-emergency-water-supply

    Preparing a Home Water Supply  from the Centers for Disease Control and Prevention (CDC). ...

  4. Milk Price Modernization Proposals

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-3/milk-price-modernization-proposals

    the Federal Order system to recognize industry changes since the last major update in 2000 and correct ... the use of barrel cheese in the protein component price formula, 3) update the milk component factors ... IV, and 4) update the Class I differential pricing surface throughout the United States. The ...

  5. Food Safety Undergraduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-undergraduate-courses

    Students learn about microorganisms that spoil food or cause food-transmitted diseases, as well as ... learn how to detect and quantify microorganisms that spoil food or cause food-transmitted diseases, as ... Investigations 3.0 Principles and practice of field epidemiology, including outbreak investigation and disease ...

  6. Corn Silage Price, Processing, Performance, and Preparation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-4/corn-silage-price-processing-performance-and

    length and kernel rolls, keep people safety first, and review equipment safety and update as needed.  ...

  7. Dairy Palooza Wrap-Up

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-3/dairy-palooza-wrap

    dairy marketing update.  It takes a league of volunteers to plan and manage the day of activities.  We ...

  8. Wednesdays in the Garden

    https://trumbull.osu.edu/news/wednesdays-garden

    noted. Please bring your own lawn chair and dress for the weather. Schedule is subject to change, check back for ... updates.   All classes are free and do not require registration. Any questions, call 330-638-6783. ...

  9. Multi-State Flour Outbreak

    https://foodsafety.osu.edu/news/multi-state-flour-outbreak

    https://extension.psu.edu/uncooked-flour-a-hazardous-ingredient. Centers for Disease Control and Prevention. 2023. Salmonella Outbreak Linked to Flour.  Food ... Safety, https://www.cdc.gov/salmonella/infantis-03-23/index.html. Centers for Disease Control and ...

  10. COVID-19 Resources

    https://licking.osu.edu/covid-19-resources

    https://www.diabetes.org/diabetes/treatment-care/planning-sick-days/coronavirus. Early Childhood Education Professionals Click here for the latest updates and supporting resources ...

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