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  1. Resources

    https://foodsafety.osu.edu/resources

    they need to make informed decisions about ensuring food safety and preventing foodborne disease ... Human Services US Centers for Disease Control and Prevention Food Safety News Barf Blog: Safe Food from ...

  2. Chris Yao

    https://foodsafety.osu.edu/people/chris-yao

    R to develop a data dashboard for displaying foodborne disease data. Moreover, he has worked on ...

  3. FAIRE: Franklin County Public Health Practice-Based Research to Identify and Prevent Environmental Risk Factors Contributing to Foodborne Illnesses

    https://foodsafety.osu.edu/research/faire

    Timeline: 10/2020 – 9/2025 Funding Sources: Centers for Disease Control and Prevention ...

  4. Aaron Beczkiewicz

    https://foodsafety.osu.edu/people/aaron-beczkiewicz

    Minnesota where he developed a background in laboratory methods for pathogen detection, foodborne disease ...

  5. Translating Science

    https://foodsafety.osu.edu/translating-science

    science into practical, evidence-informed policies and practices that prevent foodborne disease and ... preventing foodborne disease and protecting public health and are the foundation of CFI’s outreach and public ...

  6. Food Safety Education

    https://foodsafety.osu.edu/food-safety-education

    knowledgeable about food and foodborne disease and, importantly, be motivated to change their food handling ...

  7. Consumer Awareness

    https://foodsafety.osu.edu/resources/consumer-awareness

    disease, both nationally and globally. CFI has a long history of promoting food safety education to various ...

  8. Webinar: Food Safety, Everyone’s Business: The Impact of the COVID 19 Pandemic on Food Safety Systems

    https://foodsafety.osu.edu/education-and-training/webinars/webinar-food-safety-everyone%E2%80%99s-business-impact-covid-19-pandemic

    food from the packaging, before you prepare food for eating and before you eat. https://www.fda.gov/emergency-preparedness-and-response/coronavirus-disease ... -2019-covid-19/coronavirus-disease-2019-covid-19-frequently-asked-questions I work in a non-profit ... food. Source: https://www.fda.gov/emergency-preparedness-and-response/coronavirus-disease-2019-covid-19 ...

  9. COVID-19 Measures Accompany Decline of Foodborne Infections

    https://foodsafety.osu.edu/news/covid-19-measures-accompany-decline-foodborne-infections

    a drastic decrease in reported diseases including foodborne infections in Germany during the Coronavirus ... diseases. Experts analyzed the effects of the pandemic and health actions on notifiable diseases in Germany. ... notifiable infectious diseases that were submitted to the Robert Koch Institute between January 2016 and ...

  10. The Food Safety Experience With The PAST Foundation

    https://foodsafety.osu.edu/translating-science/outreach-and-public-service/food-safety-experience-event-past-foundation

    being updated throughout the night on a corkboard. The outreach event provided several people a look ...

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