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  1. Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries

    https://ohioline.osu.edu/factsheet/HYG-5511

    disease. Berries are rich in phenolic compounds and flavonoids, which have antioxidant properties and may ...

  2. A Landowner’s Guide to Understanding Recommended Pipeline Standards and Construction Specifications

    https://ohioline.osu.edu/factsheet/anr-29

    constructed throughout southern and eastern Ohio. The standards were updated in 2013. Landowners who are ...

  3. Selecting, Storing, and Serving Ohio Melons

    https://ohioline.osu.edu/factsheet/HYG-5523

    from damage associated with heart disease. Storage Whole melons can be held a day or two at room ...

  4. Iron

    https://ohioline.osu.edu/factsheet/HYG-5559

    HYG-5559 Family and Consumer Sciences 02/27/2015 Updated and revised by: Bridgette Kidd, MPH, RD, ...

  5. Ohio Farm Custom Rates 2014

    https://ohioline.osu.edu/factsheet/AEDE-11-14

    / Straw Harvest Mowing / Acre $13.15 $4.55 $8.60 $17.70 $12.75 $5.00 $25.00 Mowing/Conditioning / Acre ...

  6. Camp Management Frequently Asked Questions

    https://ohioline.osu.edu/factsheet/4h-34

    of the diseases their child has not received immunization for, that their child may be subject to ...

  7. Providing Livestock Comfort at the County Fair

    https://ohioline.osu.edu/factsheet/aex-155-04

    updates are expensive and sometimes not within the means of the fair board’s budget. However, fans to ...

  8. The Beef Showman: Will You Be an Asset or a Liability?

    https://ohioline.osu.edu/factsheet/anr-18

    exhibitor appears to have a fear of catching a major disease from the calf and holds the halter way down on ...

  9. Canning Tomato Products

    https://ohioline.osu.edu/factsheet/HYG-5337

    Instructions Selection Select only disease-free, preferably vine-ripened, firm fruit for canning. Do not can ...

  10. Growing American Ginseng in Ohio: Harvesting, Washing, and Drying

    https://ohioline.osu.edu/factsheet/F-64

    updated each year. Check regularly to ensure you are in compliance). Harvesting Figure 2. Typical ... threat of loss to disease, theft, and a variety of other problems must be considered when determining the ...

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