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  1. Selecting, Storing and Serving Ohio Carrots

    https://ohioline.osu.edu/factsheet/hyg-5514

    antioxidants that help prevent cancer and fight heart disease. A 1 cup serving of cooked carrots provides more ...

  2. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    that may help prevent cancer and fight heart disease. Red beets provide vitamin A and C, calcium, iron, ...

  3. Cereal Rye as a Cover Crop in Ohio

    https://ohioline.osu.edu/factsheet/anr-0114

    during the reproductive stage (full bloom). Mowing Mow during milk or dough stages. Chemical Additional ... best to terminate when plants are small except when rolling/crimping. Mowing after heading may result ... potassium (K) Good Compaction fighter Excellent Nematodes Excellent Disease Good Allelopathic (produces ...

  4. Role of Soil Fungus

    https://ohioline.osu.edu/factsheet/anr-37

    diseases including Phytophthora, Rhizoctonia, Phythium, and Verticillium, and downy mildew Ascomycetes ... 2009). Some fungi help to control diseases and predators including a nematode trapping fungi that feeds ... ratio of 0.8 to 1:1. Lawns prefer a F:B ratio of 0.5 to 1:1 and on forested soils, trees grow better ...

  5. The Role of the Land-Grant University Cooperative Extension in Addressing Community Business Retention and Expansion (BRE) Programs 

    https://ohioline.osu.edu/factsheet/cd-1577

    and social media updates to assist businesses in need. Resources from state, regional and local ...

  6. Managing for Bobwhite Quail in Ohio's Agricultural Landscape

    https://ohioline.osu.edu/factsheet/W-27

    an opportunity to grow in areas that are not (or should not) be actively farmed or mowed. Annual ... will grow in areas that have not been mowed or sprayed in a few years and provide excellent cover ... through the entire year. Mowing and herbicide application can be important management tools to control ...

  7. Preserving Food With Less Sugar

    https://ohioline.osu.edu/factsheet/hyg-5359

    Bulletin No. 539. 2009. Updated in 2008 by Christine Kendle, Extension Educator, Family and Consumer ...

  8. Quick-Process Pickles

    https://ohioline.osu.edu/factsheet/hyg-5345

    Updated in 2008 by Lois Clark, Extension Educator, Family and Consumer Sciences, and Jean DeBrosse, ...

  9. Kiwifruit and Hardy Kiwi (Kiwiberries)

    https://ohioline.osu.edu/factsheet/hyg-1426

    will tenderize meat. Diseases and Pests Phytophthora crown and root rot is one of the more serious ... diseases in hardy kiwi. It causes weak plant growth and the development of small yellow leaves. Terminal ... growth may be stunted or die back. Plants often collapse and die during hot weather. This disease occurs ...

  10. Preserving Pie Fillings

    https://ohioline.osu.edu/factsheet/hyg-5355

    Bulletin No. 539. 2009. Updated in 2008 by Christine Kendle, Extension Educator, Family and Consumer ...

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