Site

Search results

  1. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  2. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  3. Dr. Uttara Samarakoon

    https://hcs.osu.edu/our-people/dr-uttara-samarakoon

    choices for containerized vegetable production, alternative chemicals for plant disease control and ...

  4. Aging

    https://fcs.osu.edu/programs/healthy-relationships/aging

    Affairs Benefits and Healthcare. U.S. Department of Health & Human Services The Centers for Disease ... Control and Prevention  Alzheimer’s Disease and Healthy Aging Program  (AD+HAP) develops evidence-based, ... for caregivers of Ohioans living with Alzheimer’s disease or other dementias. The  Ohio Department of ...

  5. Extension Helping to Extend Total Wellness Through Alternative Education

    https://fcs.osu.edu/news/extension-helping-extend-total-wellness-through-alternative-education

    therapeutic potential of music for individuals with dementia and Alzheimer’s disease. Participants are ...

  6. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  8. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  9. HCS Alumni Spotlight: Cameron Stephens

    https://hcs.osu.edu/cameron

    North Carolina State University in Plant Pathology (2021). While Cameron is no longer in the turf ... opportunities." How’d you initially become interested in turf? Early in college I struggled to find the right fit ... Pam Sherratt’s Sports Turf Management course as a general credit towards my undecided track, the ...

  10. HCS Alumni Spotlight: Nate McKinniss

    https://hcs.osu.edu/nate

    Currently a  major focus of Nate's "is to help those pursuing a career in the turf industry, ... considering studying turf: How’d you initially become interested in turf? Growing up, my uncle would take my ... for the next day. What have been a few highlights of your time so far in the turf industry? The most ...

Pages