Site

Search results

  1. Moderate to larger-than-moderate harmful algal bloom predicted for western Lake Erie

    https://cfaes.osu.edu/news/articles/moderate-larger-moderate-harmful-algal-bloom-predicted-for-western-lake-erie

    of the forecasted range. NOAA will issue a seasonal forecast update in late July based on observed ... NOAA has updated the forecast model algorithms. For the last 10 years, the models used data from ...

  2. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  3. Ohioans grow their own food with victory gardens

    https://cfaes.osu.edu/news/articles/ohioans-grow-their-own-food-with-victory-gardens

    https://u.osu.edu/ohiovictorygardens/sowing-the-seeds/.      Franny Lazarus Ohio State News lazarus.34@osu.edu Extension Lawn and Garden CFAES News Team ...

  4. Online Webinar- New Pesticide Applicator Training- October 11, 2023

    https://cfaes.osu.edu/news/events/online-webinar-new-pesticide-applicator-training-october-11-2023

    applications. 8- Turf-  The application of pesticides to lawns, turf, sod, or to soil areas being prepared for ... and Calculations Turf Disease Label Reading   Noxious Weed ID     License and Study Materials The New ... Turf (Category 8). No testing is available at the conclusion of this course. Contact the ODA to ...

  5. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  6. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  8. Ohio State to host Manure Science Review in August

    https://cfaes.osu.edu/news/articles/ohio-state-host-manure-science-review-in-august

    representatives from the Ohio Department of Agriculture (ODA), presenting H2Ohio updates as well as best practices ...

  9. Study suggests hepatitis E may be a sexually transmitted infection

    https://cfaes.osu.edu/news/articles/study-suggests-hepatitis-e-may-be-sexually-transmitted-infection

    Institute of Allergy and Infectious Diseases. Additional co-authors include Patricia Boley, Thamonpan ...

  10. Wang appointed to Professorship in Plant Protection

    https://cfaes.osu.edu/news/articles/wang-appointed-professorship-in-plant-protection

    sustainability. His work has led to a greater understanding of the molecular genetics of plant disease defense, ... particularly in rice and resistance to rice blast and bacterial blight diseases. Wang and his research group ... the development of disease-resistant crops. Furthermore, Wang’s scholarly impact is evidenced by his ...

Pages