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  1. Consumer Awareness

    https://foodsafety.osu.edu/resources/consumer-awareness

    disease, both nationally and globally. CFI has a long history of promoting food safety education to various ...

  2. Impact

    https://foodsafety.osu.edu/about/impact

    public health and prevent foodborne disease. Since its establishment in 2006, CFI has advocated on behalf ... long-term health outcomes (LTHOs) associated with foodborne disease. In 2009, CFI collaborated with leading ...

  3. Webinar: Food Safety, Everyone’s Business: The Impact of the COVID 19 Pandemic on Food Safety Systems

    https://foodsafety.osu.edu/education-and-training/webinars/webinar-food-safety-everyone%E2%80%99s-business-impact-covid-19-pandemic

    food from the packaging, before you prepare food for eating and before you eat. https://www.fda.gov/emergency-preparedness-and-response/coronavirus-disease ... -2019-covid-19/coronavirus-disease-2019-covid-19-frequently-asked-questions I work in a non-profit ... food. Source: https://www.fda.gov/emergency-preparedness-and-response/coronavirus-disease-2019-covid-19 ...

  4. The Food Safety Experience With The PAST Foundation

    https://foodsafety.osu.edu/translating-science/outreach-and-public-service/food-safety-experience-event-past-foundation

    being updated throughout the night on a corkboard. The outreach event provided several people a look ...

  5. Kevin's Story

    https://foodsafety.osu.edu/about/cfis-story/kevins-story

    a reportable infectious disease, our county public health department had been notified as soon as Kevin was ...

  6. Kara Galvan

    https://foodsafety.osu.edu/people/kara-galvan

    specialized in Epidemiology. Kara recently concluded her 1-year long tenure as a Disease Intervention Specialist ...

  7. Research

    https://foodsafety.osu.edu/research

    Research plays an important role in preventing foodborne disease. It provides insights into the ... about foodborne disease and/or leads to science-based solutions to current food safety challenges. We ...

  8. COVID-19 Measures Accompany Decline of Foodborne Infections

    https://foodsafety.osu.edu/news/covid-19-measures-accompany-decline-foodborne-infections

    a drastic decrease in reported diseases including foodborne infections in Germany during the Coronavirus ... diseases. Experts analyzed the effects of the pandemic and health actions on notifiable diseases in Germany. ... notifiable infectious diseases that were submitted to the Robert Koch Institute between January 2016 and ...

  9. Postdoctoral Research Associate Position at Texas A & M University

    https://foodsafety.osu.edu/news/postdoctoral-research-associate-position-texas-m-university

    research projects investigating animal and human enteric viral diseases. Click here to view the job ...

  10. Scoping Workshop

    https://foodsafety.osu.edu/research/tartare/tartare-events/scoping-workshop

    stakeholders. The third goal was to provide easy access to existing estimates on the burden of foodborne disease ... in Ethiopia by presenting country-level estimates generated by the Foodborne Disease Burden ... Global Estimates and Regional Comparisons of the Burden of Foodborne Disease in 2010.”  PLoS Medicine  12 ...

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