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  1. Retail Resources

    https://foodsafety.osu.edu/retail

    CIP technology or for those who might need to refresh or increase their knowledge, get updates, review ...

  2. Greene County Beef Weigh-In Information

    https://greene.osu.edu/news/greene-county-beef-weigh-information

    exhibitors at the December weigh-in. We have updated and revised some rules and want to make sure that ...

  3. Renovate your lawn; How to, step by step

    https://fairfield.osu.edu/news/renovate-your-lawn-how-step-step

    In the brief and to the point videos embedded below, Dr. Zane Raudenbush, turf grass scientist at ... The Ohio State University, gives a six step presentation on lawn renovation. If you are considering ... a renovation of your lawn, it needs to begin immediately and be completed by mid-September. Assessing the ...

  4. June and July 2023 Highlights

    https://fst.osu.edu/june-and-july-2023-highlights

    Reduced Risk of Cardiovascular Disease by Dietary Linoleic Acid” during the Nutrition 2023 conference. Dr. ...

  5. Creating and Storing an Emergency Water Supply

    https://foodsafety.osu.edu/news/creating-and-storing-emergency-water-supply

    Preparing a Home Water Supply  from the Centers for Disease Control and Prevention (CDC). ...

  6. Food Safety Graduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-graduate-courses

    or cause food-transmitted diseases, as well as beneficial microorganisms. Control of harmful ... microorganisms that spoil food or cause food-transmitted diseases, as well as beneficial microorganisms. Prereq: ... Investigations 3.0 Principles and practice of field epidemiology, including outbreak investigation and disease ...

  7. Dr. Martha Belury

    https://fst.osu.edu/our-people/dr-martha-belury

    Body Composition and Cardiometabolic Disease Risk in Adults with NAFLD Martha Belury, PI United Soybean ...

  8. FABE Lecturers participate in inaugural Buckeye Precollege Institutes

    https://fabe.osu.edu/news/fabe-lecturers-participate-inaugural-buckeye-precollege-institutes

    and emerging infectious diseases. This course also serves as an introduction to the field of ...

  9. Food Safety Undergraduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-undergraduate-courses

    Students learn about microorganisms that spoil food or cause food-transmitted diseases, as well as ... learn how to detect and quantify microorganisms that spoil food or cause food-transmitted diseases, as ... Investigations 3.0 Principles and practice of field epidemiology, including outbreak investigation and disease ...

  10. Farm Bill Update Program- Dec. 20

    https://greene.osu.edu/news/farm-bill-update-agricultural-risk-coverage-arcprice-loss-coverage-plc

    The 2018 Farm Bill allows the choice to enroll in ARC or PLC for 2019-2023.  Enrollment for 2019 is currently open with the deadline set as March 15, 2020. Join OSU Extension and the Farm Service Agency for an informational meeting to learn about changes ...

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