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  1. Food Safety Graduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-graduate-courses

    or cause food-transmitted diseases, as well as beneficial microorganisms. Control of harmful ... microorganisms that spoil food or cause food-transmitted diseases, as well as beneficial microorganisms. Prereq: ... Investigations 3.0 Principles and practice of field epidemiology, including outbreak investigation and disease ...

  2. New Pesticide and Fertilizer Applicator Training

    https://trumbull.osu.edu/program-areas/agriculture-and-natural-resources/new-pesticide-and-fertilizer-applicator-training

    6 with 4 subcategories), Vertebrate (category 7), Turf (category 8), Animal Pest Control (category 9), ...

  3. Food Safety Undergraduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-undergraduate-courses

    Students learn about microorganisms that spoil food or cause food-transmitted diseases, as well as ... learn how to detect and quantify microorganisms that spoil food or cause food-transmitted diseases, as ... Investigations 3.0 Principles and practice of field epidemiology, including outbreak investigation and disease ...

  4. Creating and Storing an Emergency Water Supply

    https://foodsafety.osu.edu/news/creating-and-storing-emergency-water-supply

    Preparing a Home Water Supply  from the Centers for Disease Control and Prevention (CDC). ...

  5. Federal Agencies Collaborate to Provide Guidance for Third-Party Food Delivery Services

    https://foodsafety.osu.edu/news/federal-agencies-collaborate-provide-guidance-third-party-food-delivery-services

    Disease Control and Prevention has collaborated with the Conference of Food Protection (CFP) to ... for Food Protection, 2020- updated). ...

  6. About Trumbull County

    https://trumbull.osu.edu/about

    resources. These program areas – and many other special topics – are continuously evaluated and updated to ...

  7. Multi-State Flour Outbreak

    https://foodsafety.osu.edu/news/multi-state-flour-outbreak

    https://extension.psu.edu/uncooked-flour-a-hazardous-ingredient. Centers for Disease Control and Prevention. 2023. Salmonella Outbreak Linked to Flour.  Food ... Safety, https://www.cdc.gov/salmonella/infantis-03-23/index.html. Centers for Disease Control and ...

  8. Norovirus: You do not want it

    https://foodsafety.osu.edu/news/norovirus-you-do-not-want-it

    https://extension.umn.edu/food-service-industry/norovirus Source: Centers for Disease Control and Prevention. (2021, March 5). Norovirus. Centers for ... Disease Control and Prevention. Retrieved February 15, 2022, from ...

  9. Plant Pathology

    https://students.cfaes.ohio-state.edu/plant-pathology

    Plant Pathology is the study of plant diseases that devastate our crops, forests, and ... diseases, plant science, biology, microbiology, genetics, and soil science as well as diseases of field ...

  10. Additional Resources

    https://foodsafety.osu.edu/consumer-resources/additional-resources

    websites and Useful Links: US Department of Health and Human Services US Centers for Disease Control and ...

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