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  1. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  2. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  3. Wednesday in the Garden Series

    https://trumbull.osu.edu/events/earth-friendly-gardening-wednesday-garden-series

    Diseases July 10- Good Bug/Bad Bug July 24- Succulents August 7- Day Lilies August 21- Dividing Plants ...

  4. Soil Testing

    https://butler.osu.edu/program-areas/agriculture-and-natural-resources/soil-testing-field-and-crop

    Ohio State University Extension about  Soil Testing for Ohio Lawns, Landscapes, Fruit Crops, and ... production, less than 1 acre) Home Lawn Soils Testing Form  (fillable pdf) Field & Crop Soil Test Form ...

  5. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  6. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  8. Ingrid Richards Adams

    https://fcs.osu.edu/people/ingrid-richards-adams

    evaluation of evidence-based curricula related to hypertension, type 2 diabetes, cardiovascular disease and ...

  9. Trauma-Informed Approaches

    https://fcs.osu.edu/programs/healthy-relationships/trauma-informed-care-approach

    Disease Control and Prevention: Mental Health: cdc.gov/mentalhealth/index.htm PROSPER Ohio: ...

  10. Extension Helping to Extend Total Wellness Through Alternative Education

    https://fcs.osu.edu/news/extension-helping-extend-total-wellness-through-alternative-education

    therapeutic potential of music for individuals with dementia and Alzheimer’s disease. Participants are ...

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