Site

Search results

  1. Botulism: What You Don't See or Smell Can Still Hurt You

    https://ohioline.osu.edu/factsheet/HYG-5567-11

    botulinium. Botulism is a rare but serious foodborne disease that can be fatal. There are two different types ... Health Department and Centers for Disease Control and Prevention (CDC) cannot record the number of cases ... seek appropriate medical advice. References Centers for Disease Control and Prevention. (2022). ...

  2. Staphylococcus aureus: A Problem When Food Is Left Out Too Long

    https://ohioline.osu.edu/factsheet/HYG-5564-11

    contaminated food. The disease that it causes can be serious, depending on individual response to the toxin, ... Centers for Disease Control and Prevention (CDC) cannot record the number of cases accurately unless the ... handling food. References Centers for Disease Control and Prevention. (2018). Staphylococcal Food ...

  3. FDSCTE 7727 Interdisciplinary Colloquium on Food Safety; Current Topics in Food Safety (10/25) Guest Speaker: Arie Havelaar

    https://foodsafety.osu.edu/news/fdscte-7727-interdisciplinary-colloquium-food-safety-current-topics-food-safety-1025-guest

    Environment in different roles, most recently as principal scientist in the Centre for Infectious Disease ...

  4. Collecting and Submitting a Turfgrass Sample to the Plant and Pest Diagnostic Clinic

    https://ohioline.osu.edu/factsheet/HYG-3087

    plant diseases. Home, Yard and Garden Horticulture plant disease lawn turf disease turfgrass plant ... Step 1: Collecting the Sample For "high cut turf " such as residential lawns, athletic ... problem. Samples can be submitted that have come from golf courses, athletic fields, and residential lawns ...

  5. Ana S. Grum

    https://ansci.osu.edu/our-people/ana-s-grum

    Infectious Diseases Additional activities- Animal Sciences undergraduate academic advisor             ...

  6. Healthy Cooking for One or Two

    https://ohioline.osu.edu/factsheet/fcs-1004

    bring much enjoyment— a fit body, good health, and a reduced risk of many diseases. Make eating an ... Safety.” Food Safety. Updated July 31, 2020. fsis ... .usda.gov/food-safety/safe-food-handling-and-preparation/food-safety-basics/leftovers-and-food-safety. USDA. 2021. “Safe Food Handing and Preparation.” Food Safety. Updated February 17, 2021. ...

  7. 4H Volunteers

    https://gallia.osu.edu/program-areas/4-h-youth-development/4h-volunteers

    any  updates to your   club's by-laws, the 2023 club constitution, and your 2022 club financial ...

  8. Farming with Diabetes

    https://ohioline.osu.edu/factsheet/AEX-982.6-11

    certificates. It can affect people of any age. It is the leading cause of irreversible kidney disease, non-work ... their bodies, realizing the disease can decrease endurance and physical tolerance, causing the onset of ...

  9. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

    containers (LACF) were updated to recognize PATP as a viable processing option. The FDA issued letters of no ...

  10. Aphids on Trees and Shrubs

    https://ohioline.osu.edu/factsheet/HYG-2031-10

    aphids may move from one plant to another, they may transmit plant diseases that contaminate the sucking ... Cars, sidewalks, and lawn furniture under trees with aphids are also covered with this sticky fluid. ... the alternation of hosts to escape the numerous predators, parasites, and diseases associated with ...

Pages