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  1. Chow Line: Fiber goal linked with calorie intake

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-fiber-goal-linked-calorie-intake-1

    of fiber that appears to help reduce the risk of coronary heart disease, and the range often ...

  2. Chow Line: Canning complex; try freezing instead (for 9/28/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-canning-complex-try-freezing-instead-92808-1

    allow the growth of the bacteria that causes botulism. According to the Centers for Disease Control and ...

  3. Update on the Dairy Margin Protection Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-6/update-dairy-margin-protection-program

    Ms. Dianne Shoemaker, Field Specialist in Dairy Production Economics, The Ohio State University The Dairy Margin Protection Program, developed and launched as part of the 2014 Farm Bill, is considered a major disappointment in the dairy community.  Changi ...

  4. C.O.R.N. Newsletter 2007-18

    https://agcrops.osu.edu/newsletters/2007/18

    does have frogeye leaf spot. This foliar disease was rare in Ohio and only occurred at the end of the ... season. This is one of the clear benefits of this sentinel plot program, we can find and detect a disease ... applications ONLY WHEN the disease had reached 1 to 2% leaf area affected by the R3 growth stage (pod is 3/16 ...

  5. OARDC Researcher Awarded Honorary Doctorate

    https://news-archive.cfaes.ohio-state.edu/news-release/oardc-researcher-awarded-honorary-doctorate

    internationally for her work on enteric diseases, mainly rotaviruses and caliciviruses, which affect both ...

  6. Consider Alternatives to Late-Planted/Replanted Corn

    https://news-archive.cfaes.ohio-state.edu/news-release/consider-alternatives-late-plantedreplanted-corn

    diseases. Growers who have not yet planted or are facing replanting due to field conditions may be ...

  7. Chow Line: Using slow cookers for roasts debatable (for 4/1/06)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-using-slow-cookers-roasts-debatable-4106

    for too long. That potentially could allow food-borne disease-causing bacteria to multiply to ...

  8. Evaluate Alfalfa Stands For Winter Injury

    https://agcrops.osu.edu/newsletter/corn-newsletter/2014-08/evaluate-alfalfa-stands-winter-injury

    factors include: Selecting varieties with good winter hardiness and disease resistance.  Maintaining soil ...

  9. C.O.R.N. Newsletter 2009-06

    https://agcrops.osu.edu/newsletters/2009/06

    the control of disease ("not" added for correction March 18, hdw). For soybeans brown spot ... diseases had reached the mid to upper canopy, the key leaves for yield in soybeans. The results are very ... profitable when susceptible hybrids or varieties are planted and foliar disease pressure is high. Summaries ...

  10. UPDATED: Three Honored for Long-Time Dedication and Commitment to Farm Science Review

    https://news-archive.cfaes.ohio-state.edu/news-release/updated-three-honored-long-time-dedication-and-commitment-farm-science-review

    August 16, 2011 Editors: This press release was updated to include photos of the inductees. ...

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