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  1. Food Preservation: Canning Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5330

    Extension educator for information if you slaughter your own meat. Use only meat from healthy, disease ...

  2. Growing Aronia (Aronia melanocarpa) in Ohio

    https://ohioline.osu.edu/factsheet/anr-0157

    against several types of cancer, diabetes, heart disease, and other health-related issues (Ren et al. ... to grow even though a few insects and diseases can affect them. Marketing of the fruits and fruit ... harvesting equipment, and a mower if sod is to be mowed between rows. Cultivar Selection Breeding work for ...

  3. Food Preservation: Freezing Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    reduces the possibility of food contamination and the transmission of disease organisms. Although cleaning ...

  4. Controlling Non-native Invasive Plants in Ohio’s Forests: Kudzu (Pueraria lobata)

    https://ohioline.osu.edu/factsheet/anr-0158

    Mechanical methods for controlling Kudzu may have some success in areas that can be grazed, mowed, or ...

  5. 4-H Forms

    https://brown.osu.edu/program-areas/4-h-youth-development/4-h-club-forms

    updated each year or at any other point as needed and will be communicated.  REQUIRED: Ohio 4-H Charter ... be on file at the Extension office. Link is to the state website. Updated constitutions need to be ...

  6. Highly Pathogenic Avian Influenza

    https://ohioline.osu.edu/factsheet/vme-1037

    lungs.  Disease severity ranges from mild to severe illness and can cause death. The flu infects many ... domestic poultry (Centers for Disease Control and Prevention 2017). There are four types of flu: Influenza ... currently thought to infect only cattle and pigs (Centers for Disease Control and Prevention 2021, and ...

  7. Sooty Blotch and Fly Speck of Apple

    https://ohioline.osu.edu/factsheet/plpath-fru-41

    Pathology Sooty blotch and fly speck are two different diseases. Both diseases are widespread throughout the ... of near-mature fruit. The discoloration is superficial, and while neither disease actually damages ... the fruit, the presence of disease reduces the grade and market value of the fruit. Although all apple ...

  8. Potassium Uptake and Ohio Crop Response

    https://ohioline.osu.edu/factsheet/anr-0147

    stem strength, and reduced disease susceptibility. Plant Uptake and Soil K Forms Plant potassium uptake ...

  9. Ohio State continues to assist farmers as drought and rain create unprecedented challenges for soybean crops

    https://cfaes.osu.edu/news/articles/ohio-state-continues-assist-farmers-drought-and-rain-create-unprecedented-challenges

    according to the U.S. Drought Monitor’s Oct, 3 update. In response to the dire conditions, CFAES activated ... situation and documenting the damage as it develops. The college has also been providing updated guidance to ... support. For ongoing updates and resources related to agriculture, visit go.osu.edu/ohiodrought. For more ...

  10. Healthy Cooking for One or Two

    https://ohioline.osu.edu/factsheet/fcs-1004

    bring much enjoyment— a fit body, good health, and a reduced risk of many diseases. Make eating an ... 2020. “Leftovers and Food Safety.” Food Safety. Updated July 31, 2020. fsis ... .usda.gov/food-safety/safe-food-handling-and-preparation/food-safety-basics/leftovers-and-food-safety USDA. 2021. “Safe Food Handing and Preparation.” Food Safety. Updated February 17, 2021. ...

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