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Red Stele Root Rot of Strawberry
https://ohioline.osu.edu/factsheet/plpath-fru-34
disease has become a serious problem facing strawberry production in the northern two-thirds of the United ... States. The disease is most destructive in heavy clay soils that are saturated with water during cool ... stele root rot. Susceptible variety on right, and resistant variety on left. Normally, the disease is ...
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Peach Canker
https://ohioline.osu.edu/factsheet/plpath-fru-25
Pathology Peach canker is a fungus disease common on apricot, prune, plum, and sweet cherry trees as well as ... on peach trees. The disease is common in peach orchards and is a frequent cause of limb dying and ... fungi that cause this disease enter the plant through wounds. Infection results in dead and weakened ...
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Leaf Blotch Diseases of Wheat—Septoria tritici Blotch, Stagonospora nodorum Blotch and Tan Spot
https://ohioline.osu.edu/factsheet/plpath-cer-07
yellow leaf spot) are the three most frequently occurring leaf blotch diseases of wheat in Ohio. These ... diseases all have the potential to cause significant grain yield and quality losses if the environmental ... Fungi Causing Leaf Blotch Diseases Stagonospora blotch is caused by Parastagonospora nodorum ...
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Brown Rot of Stone Fruits
https://ohioline.osu.edu/factsheet/plpath-fru-29
Pathology Brown rot is a common and destructive disease of peach and other stone fruits (plum, nectarine, ... twigs), and small branches. The disease is most important on fruits just before ripening, during and after ... harvest. Under favorable conditions for disease development, the entire crop can be completely rotted on ...
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Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries
https://ohioline.osu.edu/factsheet/HYG-5511
disease. Berries are rich in phenolic compounds and flavonoids, which have antioxidant properties and may ...
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Northern Corn Leaf Blight
https://ohioline.osu.edu/factsheet/plpath-cer-10
frequently occurring foliar diseases of corn in Ohio and the Midwest in general. Since the early 2000s, both ... the prevalence and severity of this disease have increased, but in most years plants only becomes ... severely diseased well after silking. During wet weather yield losses may be as high as 30-50% if the ...
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Botrytis Bunch Rot or Gray Mold of Grape
https://ohioline.osu.edu/factsheet/plpath-fru-03
and causes diseases on a variety of unrelated crops. Bunch rot can cause serious losses on highly ... Infection of ripe berries is the most common and destructive phase of this disease. Infected berries first ... and Disease Cycle Botrytis bunch rot is caused by the fungus Botrytis cinerea. The fungus overwinters ...
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Powdery Mildew of Wheat
https://ohioline.osu.edu/factsheet/plpath-cer-11
tritici, is the most common foliar disease of wheat in Ohio. It is most damaging in years with relatively ... late April or early May when wheat is in the joint to flag-leaf stage of development. This disease ... the flag leaf becomes severely diseased by heading. Losses of up to 45 percent have been documented in ...
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Verticillium Wilt of Strawberry
https://ohioline.osu.edu/factsheet/plpath-fru-32
disease development may occur when soil temperature is from 70 to 75 degrees F (21 to 24 degrees C). Many ... differentiate from those caused by other root infecting fungi. Isolation from diseased tissue and culturing the ... fungus in the laboratory are necessary for positive disease identification. On infected strawberry ...
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Black Knot of Plums and Cherries
https://ohioline.osu.edu/factsheet/plpath-fru-31
Pathology Black knot of plums and cherries is a widespread and serious disease throughout the United States. ... Black knot is a common disease in Ohio on wild plums and cherries and in home orchards where pruning and ... twigs. The disease becomes progressively worse during each growing season and unless effective control ...