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OSU Extension's Community Nutrition Programs Reach Tens of Thousands
individuals are more apt to experience obesity, diabetes, hypertension, heart disease, cancer-- all of which ...
New Nutrition, Food Safety Institute to be Developed at OSU
and disease and by inhibiting the growth of pathogenic bacteria. One such probiotic currently being ...
Emerging Pest Gaining Foothold in Ohio
secondary injury from diseases. "This is the fourth year we are seeing Western bean cutworm, but what ...
Don't Let Slugs Rule the Roost in No-Till Fields
diseases are not problematic. "If a grower can get his crop in the ground before the eggs hatch, then ...
Take a Walk Through Corn's History at Farm Science Review
performance. "Science has afforded us cultivars that can resist insects and diseases and hold up better in ...
As Wheat Flowers, Risk for Head Scab Spreads Across Ohio
potential for head scab – a disease that affects the crop during wet, warm conditions. Wheat growers can ...
Farm Science Review Organizers Hope to Reap Benefits of Positive Ag Climate
information, log on to http://fsr.osu.edu. For the latest news and updates, follow Farm Science Review on ...
Eyeing Ag. Technology at Farm Science Review
communications. Reza Ehsani, an Ohio State University agricultural engineer, will be on-hand to display an updated ...
Interest in Non-Genetically Modified Soybeans Growing
The number of non-GM varieties tested is expected to increase for the 2009 trials. For future updates ...
Ohio State Receives $11.6 Million Third Frontier Award To Turn Crops Into Industrial Products
genesis to the OBIC concept." High-yield, disease-resistant and high-quality soybean varieties ...