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  1. Food Microbiology Laboratory

    https://fst.osu.edu/courses/fdscte-5546

    microorganisms that spoil food or cause food-transmitted diseases, as well as beneficial microorganisms. Prereq: ...

  2. Food Microbiology Lecture

    https://fst.osu.edu/courses/fdscte-5536

    or cause food-transmitted diseases, as well as beneficial microorganisms. Control of harmful ...

  3. Norovirus: You do not want it

    https://foodsafety.osu.edu/news/norovirus-you-do-not-want-it

    https://extension.umn.edu/food-service-industry/norovirus Source: Centers for Disease Control and Prevention. (2021, March 5). Norovirus. Centers for ... Disease Control and Prevention. Retrieved February 15, 2022, from ...

  4. Weekly 4-H Updates

    https://coshocton.osu.edu/program-areas/4-h-youth-development/county-4-h-calendar/weekly-4-h-updates

    To read the latest updates for Coshocton County 4-H, click the date below.  May 19, 2023 May 11, ...

  5. Interdisciplinary Colloquium on Food Safety; Current Topics in Food Safety- Guest Lecture Tuesday (2/21) with Elaine Scallan Walter

    https://foodsafety.osu.edu/news/interdisciplinary-colloquium-food-safety-current-topics-food-safety-guest-lecture-tuesday-221

    burden of foodborne disease and attributing foodborne illnesses to specific sources. Dr. Scallan teaches ... a number of practice-based courses including Disease Outbreak Investigations and the Epidemiology of ... Foodborne and Diarrheal Diseases. Prior to the Colorado School of Public Health, Dr. Scallan was the Team ...

  6. WTNS Radio Healthy Living Updates

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/news-and-upcoming-events/wtns-fcs-updates

    Weekly Radio Updates The "Healthy People, Healthy Finances, and Healthy Relationships" ...   Script "Youthful Money Lessons"   Script May 2022 "Lyme Disease Awareness"   Script ... "Making Pickles and Dry Canning"  Script "Financial Hope Chest and Food Preservation Updates ...

  7. Dr. Jessica Cooperstone

    https://fst.osu.edu/our-people/dr-jessica-cooperstone

    improve health outcomes. Area of Expertise:  Plant foods and health promotion and disease prevention, ...

  8. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    acids and/or polyphenols to impact inflammation and metabolism in health and disease. Joint appointments ... foods and health promotion and disease prevention, metabolomics, analytical chemistry, liquid ... Metabolomics research on human and animal diseases and detection / identification of microbial infection. ...

  9. Food Safety

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/level-2-food-safety-training

    Department of Health- Food Safety Program     FDA- Food Safety and the Coronavirus Disease 2019 (COVID-19) ...     USDA- Coronavirus Disease (COVID-19) Food Safety  Other University Extension Sites:     North Carolina ...

  10. Dining with Diabetes

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/dining-diabetes

    Center for Disease Control and Prevention   American Diabetes Association       ...

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