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  1. Welcome Dr. Thainá Landium de Barros to the Department of Animal Sciences.

    https://ansci.osu.edu/news/welcome-dr-thain%C3%A1%C2%A0landium-de-barros-department-animal-sciences

    diseases, demands from our society, and climate change. She also is looking forward to collaborating with ...

  2. Interim Chair Named for Food Science and Technology

    https://fst.osu.edu/news/interim-chair-named-food-science-and-technology

    bioactive polyphenols in inflammation and metabolism in human health and disease. Her research interests are ...

  3. Spring Lawn Care

    https://extension.osu.edu/today/spring-lawn-care

    Learn what you can do to manage mowing, control weeds, fertilize properly, and fix any bare spots that ... Ohio State, joins Tim McDermott for a conversation about how to improve your lawn this season. GET THE ... envy of the neighborhood! Lawn Grass Cultivar Selection Lime and the Home Lawn Natural Organic Lawn ...

  4. Current Threats to Ohio Agriculture

    https://extension.osu.edu/today/current-threats-ohio-agriculture

    insects, or pesky diseases? What should you be aware of this spring and summer to stay safe and healthy? ... Invasive plants, insects and diseases are not new to Ohio, or any region for that matter. However, there ... including several that help us deal with existing and emerging pests and diseases without panicking. Highly ...

  5. Food and Picnic Safety

    https://extension.osu.edu/today/food-and-picnic-safety

    encourages and conducts research that increases our knowledge about foodborne disease and/or leads to ...

  6. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    and Spring semester. Graduate 1.0 Updated Syllabus FDSCTE8992.pdf Autumn 2021 Spring 2022 Autumn 2022 ...

  7. The Science of Food

    https://fst.osu.edu/courses/fdscte-2200

    contribution of food to diseases processes, including food poisoning and the role of science, biotechnology and ...

  8. Food Microbiology Laboratory

    https://fst.osu.edu/courses/fdscte-5546

    microorganisms that spoil food or cause food-transmitted diseases, as well as beneficial microorganisms. Prereq: ...

  9. Food Microbiology Lecture

    https://fst.osu.edu/courses/fdscte-5536

    or cause food-transmitted diseases, as well as beneficial microorganisms. Control of harmful ...

  10. Department of Extension Peer Evaluation of Teaching

    https://extension.osu.edu/policy-and-procedures-handbook/vi-promotion-and-tenure/department-extension-peer-evaluation-teaching

    name, title, rank (when peer is faculty) and signature Updated 10/16/2020 ...

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