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  1. Farm Science Review- "Stamp Out Disease"

    https://cfah.osu.edu/events/farm-science-review-stamp-out-disease

    Each year of the annual Farm Science Review, CFAH has hosted the booth  “Stamp Out Disease ... ”, which highlights our research in areas related to zoonosis, animal disease, and food safety. Our researchers, staff, ... and student volunteers spend time communicating food safety and animal disease information with youth ...

  2. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    and Spring semester. Graduate 1.0 Updated Syllabus FDSCTE8992.pdf Autumn 2021 Spring 2022 Autumn 2022 ...

  3. Interim Chair Named for Food Science and Technology

    https://fst.osu.edu/news/interim-chair-named-food-science-and-technology

    bioactive polyphenols in inflammation and metabolism in human health and disease. Her research interests are ...

  4. Kush Yadav Receives Spring 2022 Infectious Diseases Institute Trainee Enrichment Award

    https://cfah.osu.edu/news/kush-yadav-receives-spring-2022-infectious-diseases-institute-trainee-enrichment-award

    the Spring 2022 Infectious Diseases Institute (IDI) Trainee Enrichment Award.  This award is provided by the ...

  5. IDI TEDxOSU: Kush Yadav- “Hepatitis E: A Neglected Virus”

    https://cfah.osu.edu/news/idi-tedxosu-kush-yadav-%E2%80%9Chepatitis-e-neglected-virus%E2%80%9D

    https://www.youtube.com/watch?v=Cq7DJ01EphQ OSU's  Infectious Diseases Institute (IDI) is an interdisciplinary research organization ...

  6. The Science of Food

    https://fst.osu.edu/courses/fdscte-2200

    contribution of food to diseases processes, including food poisoning and the role of science, biotechnology and ...

  7. Agriculture & Natural Resources Upcoming Programs

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/agriculture-natural-resource-home-horticulture

    may be helpful in managing chronic conditions such as cardiac disease and diabetes. We will explore ...

  8. Food Microbiology Lecture

    https://fst.osu.edu/courses/fdscte-5536

    or cause food-transmitted diseases, as well as beneficial microorganisms. Control of harmful ...

  9. Food Microbiology Laboratory

    https://fst.osu.edu/courses/fdscte-5546

    microorganisms that spoil food or cause food-transmitted diseases, as well as beneficial microorganisms. Prereq: ...

  10. The Greene Clover Newsletter

    https://greene.osu.edu/program-areas/4-h-youth-development/greene-clover

    2021 January 2021 (update 2 sent January 19) Older Newsletters (Archive) ...

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