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  1. The Science of Food

    https://fst.osu.edu/courses/fdscte-2200

    contribution of food to diseases processes, including food poisoning and the role of science, biotechnology and ...

  2. The Greene Clover Newsletter

    https://greene.osu.edu/program-areas/4-h-youth-development/greene-clover

    November 2021 October 2021 September 2021 July 2021 June 2021 May 2021 January 2021 (update 2 sent January ...

  3. Food Microbiology Lecture

    https://fst.osu.edu/courses/fdscte-5536

    or cause food-transmitted diseases, as well as beneficial microorganisms. Control of harmful ...

  4. Food Microbiology Laboratory

    https://fst.osu.edu/courses/fdscte-5546

    microorganisms that spoil food or cause food-transmitted diseases, as well as beneficial microorganisms. Prereq: ...

  5. Interim Chair Named for Food Science and Technology

    https://fst.osu.edu/news/interim-chair-named-food-science-and-technology

    bioactive polyphenols in inflammation and metabolism in human health and disease. Her research interests are ...

  6. Animal & Livestock

    https://greene.osu.edu/program-areas/4-h-youth-development/livestock

    turkey, chicken, and duck- forms and money due to the fair office Update on Highly Pathongenic Avian ...

  7. November 2022 Department Highlights

    https://fst.osu.edu/november-2022-department-highlights

    Education Center (FREC) recently held their annual meeting where they presented research updates on 13 FREC ...

  8. Endowed Chairs and Distinguished Professors

    https://fst.osu.edu/research/endowed-chairs

    disease outbreaks and products recalls. Carl E. Haas Chair in Food Industries The Haas Endowed Chair is ...

  9. Teen Opportunities & Scholarships

    https://greene.osu.edu/program-areas/4-h-youth-development/teen-opportunities-scholarships

    that we could always have help with including: updating materials, organizing information, filing, ...

  10. Dr. Ahmed Yousef

    https://fst.osu.edu/our-people/dr-ahmed-yousef

    television, radio, and newspaper interviews to explain issues related to foodborne disease outbreaks and ...

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