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  1. Assessing Forage Stands and Winter Damage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/assessing-forage-stands-and-winter-damage

    root diseases. A thorough and timely assessment will allow for planning any necessary adjustments for ... susceptible to disease and the stress of heaving accumulates over the lifespan of the crop, lowering the yield ...

  2. Disease Prevention: Making the Most of Your Spring (and every day) Cleaning Practices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-2/disease-prevention-making-most-your-spring-and-every

    Drs. Samantha Locke, Alex Fonseca-Martinez, and Greg Habing, Department of Veterinary Preventive Medicine, The Ohio State University ...

  3. Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/safeguarding-your-herd-how-biosecurity-keeps

    because infected dairy calves, especially older calves, often show symptoms similar to respiratory disease ... that can shed bacteria when stressed. Severe bouts with the disease can also result in unthrifty calves ... Dublin introduction to herds or, if Dublin is already present, limit disease spread and resulting ...

  4. Resources

    https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/resources

    Vaccines (updated 2016..) Pertussis   ...

  5. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  6. Residential Irrigation Methods

    https://greene.osu.edu/news/residential-irrigation-methods

    properties including turf grass, ornamental beds, vegetables, and potential water sources. For more ...

  7. Million Hearts

    https://fcs.osu.edu/news/million-hearts

    cardiovascular disease and their loved ones. Heart disease and stroke are the first and fourth leading causes of ... death in the United States. Heart disease is responsible for 1 in 4 deaths in the country. Million ... three hands-on classes. The goals of this program are to: Prevent cardiovascular disease and reduce ...

  8. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  9. 2023 IMPLAN Reports

    https://comdev.osu.edu/programs/economic-development/implan-extension-reports/2023-implan-reports

    updated annually or as needed to include relevant economic data and impacts related to demographics, ...

  10. Extension Helping to Extend Total Wellness Through Alternative Education

    https://fcs.osu.edu/news/extension-helping-extend-total-wellness-through-alternative-education

    therapeutic potential of music for individuals with dementia and Alzheimer’s disease. Participants are ...

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