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  1. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  2. Residential Irrigation Methods

    https://greene.osu.edu/news/residential-irrigation-methods

    properties including turf grass, ornamental beds, vegetables, and potential water sources. For more ...

  3. Freshwater Science: A HABs Primer

    https://senr.osu.edu/events/freshwater-science-habs-primer

    provide updates on the state’s Harmful Algal Bloom Research Initiative research efforts, as well as the ...

  4. Research Symposium at The Wilderness Center

    https://senr.osu.edu/events/research-symposium-wilderness-center

    Mitchell- “The Search for the Rusty Patched Bumble Bee in Ohio” Dr. Steven Lyon- “Impacts of a Nutrient ...

  5. Ingrid Richards Adams

    https://fcs.osu.edu/people/ingrid-richards-adams

    evaluation of evidence-based curricula related to hypertension, type 2 diabetes, cardiovascular disease and ...

  6. Trauma-Informed Approaches

    https://fcs.osu.edu/programs/healthy-relationships/trauma-informed-care-approach

    Disease Control and Prevention: Mental Health: cdc.gov/mentalhealth/index.htm PROSPER Ohio: ...

  7. Soil Testing, Plant Sampling and Water Quality

    https://greene.osu.edu/program-areas/agriculture-and-natural-resources/soil-and-water-quality

    cost $20 and Turf/Ornamental/Lawn samples cost $24. Click: Registration   After completing the ... cost $20 and turf/ornamental/lawn samples cost $24. Checks may be made payable to OSU Extension Greene ...

  8. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  9. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

  10. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    regulatory agencies and to implement and monitor measures for prevention of food-borne diseases. This course ... managers, operators, and owners with updated principles of safe food handling. ...

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