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Past Projects
https://offer.osu.edu/research/past-projects
Fruit Crops Enhancing Productivity and Soilborne Disease Control in Intensive Organic Vegetable ...
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Planting Factors Affecting Soybean Yield
https://wayne.osu.edu/news/planting-factors-affecting-soybean-yield
yield. Final soybean population depends on germination, emergence, disease and insect pressure, ...
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Manage Yield Factors with Late Planted Corn
https://wayne.osu.edu/news/manage-yield-factors-late-planted-corn
include insect and disease pressure, weather conditions during pollination, root development, soil ...
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2016 4-H Camp Detour Information
https://wayne.osu.edu/news/2016-4-h-camp-detour-information
will be posting some occasional updates on our Wayne County 4-H Facebook Page and the 4-H Camp Ohio ... Staff occasionally post updates on the Camp Ohio facebook page as well. Thanks, Doug ...
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Integrated Pest Management Scouting Program Enrollment
https://wayne.osu.edu/news/integrated-pest-management-scouting-program-enrollment
a week and looking for problem weeds, insects and diseases. These scouts provide a written report on ...
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Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases
https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases-0
coli that the Centers for Disease Control and Prevention says is closely related genetically to the ...
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Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness
to the Centers for Disease Control and Prevention. It’s best to use a food thermometer placed in the ...
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An Apple a Day...
https://wayne.osu.edu/news/apple-day
bruises, skin breaks and decayed spots. Russeting, or little brown spots on the skin of the apple, does not ...
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A Closer Look at Organic Corn Growers
https://offer.osu.edu/blog/october-22-2019-938am/closer-look-organic-corn-growers
dairy research organic transition field crops ...
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Forage Tests Provide Valuable Information
https://wayne.osu.edu/news/forage-tests-provide-valuable-information
reaction (often referred to as the browning reaction), is responsible for the characteristic, sweet ...