Site

Search results

  1. Food Safety Graduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-graduate-courses

    or cause food-transmitted diseases, as well as beneficial microorganisms. Control of harmful ... microorganisms that spoil food or cause food-transmitted diseases, as well as beneficial microorganisms. Prereq: ... Investigations 3.0 Principles and practice of field epidemiology, including outbreak investigation and disease ...

  2. Extension/Outreach

    https://hcs.osu.edu/extensionoutreach

    Network Chadwick Arboretum & Learning Gardens Extension Nursery, Landscape, and Turf Team Floriculture ...

  3. Food Safety Undergraduate Courses

    https://foodsafety.osu.edu/continuing-education/osu-undergraduate-courses

    Students learn about microorganisms that spoil food or cause food-transmitted diseases, as well as ... learn how to detect and quantify microorganisms that spoil food or cause food-transmitted diseases, as ... Investigations 3.0 Principles and practice of field epidemiology, including outbreak investigation and disease ...

  4. Bri Schneider Receives the CFAES Key Values Award

    https://hcs.osu.edu/news/bri-schneider-receives-cfaes-key-values-award

    a degree in turf can take you to such a wide variety of careers from a PGA tour agronomist to marketing at ...

  5. Farm Bill Update Program- Dec. 20

    https://greene.osu.edu/news/farm-bill-update-agricultural-risk-coverage-arcprice-loss-coverage-plc

    The 2018 Farm Bill allows the choice to enroll in ARC or PLC for 2019-2023.  Enrollment for 2019 is currently open with the deadline set as March 15, 2020. Join OSU Extension and the Farm Service Agency for an informational meeting to learn about changes ...

  6. Proposal to Make Salmonella an Adulterant in Breaded Stuffed Raw Chicken

    https://foodsafety.osu.edu/news/proposal-make-salmonella-adulterant-breaded-stuffed-raw-chicken

    linked to poultry products, released in October 2022.  The Centers for Disease Control and Prevention ... products.  Breaded stuffed raw chicken products are pre-browned and may appear cooked, but the chicken is ...

  7. Reid Gohmann

    https://hcs.osu.edu/our-people/reid-gohmann

     causes disease in the host plant by determining what plant proteins it targets. This involves testing ...

  8. Bishal Dhakal

    https://hcs.osu.edu/our-people/bishal-dhakal

    research is outside the routine use of  B. bassiana  for pest and disease control. Therefore, I am ...

  9. Pamela Sherratt

    https://hcs.osu.edu/our-people/pamela-sherratt

    Technology & Management- University of Central Lancashire (1998) Teach sports turf and plant science ... industry professionals, write a column for the national sports turf association magazine, speak at state, ... in sports turf, some applied research in sports turf management. When did you start working for OSU? ...

  10. Multi-State Flour Outbreak

    https://foodsafety.osu.edu/news/multi-state-flour-outbreak

    https://extension.psu.edu/uncooked-flour-a-hazardous-ingredient. Centers for Disease Control and Prevention. 2023. Salmonella Outbreak Linked to Flour.  Food ... Safety, https://www.cdc.gov/salmonella/infantis-03-23/index.html. Centers for Disease Control and ...

Pages