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Creating and Storing an Emergency Water Supply
https://foodsafety.osu.edu/news/creating-and-storing-emergency-water-supply
Preparing a Home Water Supply from the Centers for Disease Control and Prevention (CDC). ...
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June and July 2023 Highlights
https://fst.osu.edu/june-and-july-2023-highlights
Reduced Risk of Cardiovascular Disease by Dietary Linoleic Acid” during the Nutrition 2023 conference. Dr. ...
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Poison Hemlock and Wild Parsnip are Bolting and Blooming
https://greene.osu.edu/news/poison-hemlock-and-wild-parsnip-are-bolting-and-blooming
maculatum). Gardeners who are exposed to wild parsnip sap while weeding a mixed patch may mistakenly blame the ...
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Federal Agencies Collaborate to Provide Guidance for Third-Party Food Delivery Services
Disease Control and Prevention has collaborated with the Conference of Food Protection (CFP) to ... for Food Protection, 2020- updated). ...
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Multi-State Flour Outbreak
https://foodsafety.osu.edu/news/multi-state-flour-outbreak
https://extension.psu.edu/uncooked-flour-a-hazardous-ingredient. Centers for Disease Control and Prevention. 2023. Salmonella Outbreak Linked to Flour. Food ... Safety, https://www.cdc.gov/salmonella/infantis-03-23/index.html. Centers for Disease Control and ...
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4-H Carteens
https://greene.osu.edu/program-areas/4-h-carteens
Brown County, Ohio in 1987. The local 4-H educator, volunteer teen leaders, the juvenile probate court, ...
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New USDA AFRI Award Brings the Power of High Throughput Phenotyping to Perennial Crops
High-Throughput Phenotyping for Coffee Yield, Physiological Performance and Disease Resistance” and will be funded ... Field-Based High-Throughput Phenotyping for Coffee Yield, Physiological Performance and Disease Resistance” ...
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Norovirus: You do not want it
https://foodsafety.osu.edu/news/norovirus-you-do-not-want-it
https://extension.umn.edu/food-service-industry/norovirus Source: Centers for Disease Control and Prevention. (2021, March 5). Norovirus. Centers for ... Disease Control and Prevention. Retrieved February 15, 2022, from ...
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Proceedings
https://southcenters.osu.edu/aquaculture/publications/non-peer-reviewed
Seattle, WA 2009. Wang, H.P., H. Yao, G.K. Wallat, P. O’Bryant, J. D. Rapp, L.G. Tiu, and B. Brown. 2008. ... Wallat, P. O’Bryant, J. D. Rapp, H. Yao, L.G. Tiu, L. Li, and B. Brown. 2008. Marker-assisted cohort ... G. Tiu, J. D. Rapp, P.O’Bryant, and B.B. Brown. 2007. Integrated genetic improvement of yellow perch ...
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Kaletunç awarded Fulbright U.S. Specialist Award to Slovenia
https://fabe.osu.edu/news/kaletun%C3%A7-awarded-fulbright-us-specialist-award-slovenia
Kaletunç hopes to update and broaden the fundamental knowledge of food processing technologies. She will ...