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  1. Listeria monocytogenes: A Concern for Pregnant Women and Older Adults

    https://ohioline.osu.edu/factsheet/HYG-5562

    Public Health Consequences The Centers for Disease Control estimates that approximately 1,600 illnesses ... and seafood References Centers for Disease Control and Prevention. Listeria (Listeriosis). ... cdc.gov/listeria/statistics.html. Accessed April 27, 2015. Centers for Disease Control and Prevention. Vital signs: Incidence and ...

  2. Home Preservation of Fish

    https://ohioline.osu.edu/factsheet/hyg-5351

    2009.  Updated in 2009 by Jennifer Hartzler, Extension Educator, Family and Consumer Sciences and ... Updated in 1997 by Pat Shenberger, Extension Agent, Family and Consumer Sciences. Information originally ...

  3. Inoculants and Soil Amendments for Organic Growers

    https://ohioline.osu.edu/factsheet/SAG-17

    microbial inoculants (e.g., mycorrhizae, nitrogen-fixing rhizobia, and weed-, pest-, and disease ... -suppressive biocontrol agents) also are available to improve soil nutrients for plants and to reduce disease pressure. In ... OEFFA's approved product list as they plan disease management strategies and prepare their organic ...

  4. Management Considerations for the Cribbing Horse

    https://ohioline.osu.edu/factsheet/anr-89

    SDSU Extension (iGrow) in 2015. It was updated for an Ohio audience in 2020. What Is Cribbing? Cribbing ... neuron disease (De la Rua-Domenech, Mohammed, Cummings, Divers, De Lahunta, & Summers, 1997) and ... nutritional factors associated with equine motor neuron disease. Journal of the American Veterinary Medical ...

  5. Septic Tank: Soil Treatment System

    https://ohioline.osu.edu/factsheet/aex-743

    and soil microbes remove the pollutants and disease-causing organisms.   Soil treatment systems are ...

  6. First Grade: Understanding Sibling Rivalry

    https://ohioline.osu.edu/factsheet/BB-F-2

    Extension Educator, Family and Consumer Sciences, Brown County. Betsy DeMatteo, Extension Program ... Extension Educator—Family and Consumer Sciences, Brown County; and Scott Scheer, Professor and Extension ...

  7. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    to prevent cancer and fight heart disease. Red, orange, and bright yellow peppers provide some ... whole with a meat/rice mixture and bake. Fry pepper slices or rings in small amount of olive oil for 3–5 ... minutes or until crisp, tender, and light brown. Wear plastic or rubber gloves while handling hot chilies. ...

  8. Updated Roll On/Off Form

    https://extops.cfaes.ohio-state.edu/news/updated-roll-onoff-form

    Hiring managers can now use the form  Technology Roll On/Off/Transfer  when rolling on or off an employee. This request item replaces the older version titled Employee Roll On/Off.  To access this new form, log in to IT Service Desk, select " Order S ...

  9. Sustainable Crop Rotations with Cover Crops

    https://ohioline.osu.edu/factsheet/SAG-9

    nutrient leaching; increased water infiltration; improved soil biodiversity; weed control and disease ... are good for reducing compaction, recycling nutrients, and weed control and disease suppression. ... triticale, field pea, Sorghum Sudan grass, teff. For weed control and disease suppression: cereal rye, ...

  10. Extension Name Badge Order Process and Format Update

    https://extops.cfaes.ohio-state.edu/news/extension-name-badge-order-process-and-format-update

    Update Both new and replacement name badges will now be ordered via UniPrint, using the Extension mark. ... All name badges ordered after this point will use the updated format. We will continue to use employee ...

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