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  1. IMPORTANT CHANGES TO HANDSHAKE-PLEASE READ

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/january-17-23-2022-january-10-16-2021/important-changes-handshake-please

    Important update and changes to Handshake...Please Read! ...

  2. HOPS: Health Outcomes for Prenatal Consumption of Seafood

    https://foodsafety.osu.edu/node/457

    age in the United States will be updated. We also plan to estimate the economic impact of the ... the evidence behind the FDA recommendation. Second, an updated consumption estimate will indicate if ...

  3. Increasing Our Knowledge About Foodborne Illnesses

    https://foodsafety.osu.edu/research/increasing-our-knowledge-about-foodborne-illnesses

    CFI’s work has focused on expanding the understanding of foodborne diseases and their health impacts. ... Syndrome SHARE Understanding of diagnostic practices around foodborne diseases UnCAP Gastrointestinal ...

  4. Healthy Finances

    https://montgomery.osu.edu/program-areas/family-and-consumer-sciences/healthy-finances

    get back on your feet again.  The University of Georgia recently updated a series of fact sheets (and ...

  5. Another 2nd Place and High Team in Oral Reasons for the Dairy Cattle Judging Team at NAILE

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/november-29-december-5-2021-november-22-28-2021/another-2nd-place-and-high

    team placed 2 nd in Ayrshire, 6 th in Brown Swiss, 6 th in Guernsey, 1 st in Holstein, and 2 nd in ... Raudebaugh was 6 th in Ayrshire, 6 th in Brown Swiss, 9 th in Guernsey, 5 th in Holstein, and 5 th in Jersey ...

  6. TARTARE: The Assessment and Management of Risk from Non-typhoidal Salmonella, Diarrheagenic Escherichia coli and Campylobacter in Raw Beef and Dairy in Ethiopia

    https://foodsafety.osu.edu/research/international-research-shifting-food-safety-paradigm/tartare

    Click here for more photos 2022 TARTARE Update: We currently have 6 studies in the field in 3 of ... information to be presented. Foodborne diseases are important public health problems in developing countries, ... Even so, the burden of foodborne disease and its impact on development is not well investigated in low ...

  7. Barbara Kowalcyk

    https://foodsafety.osu.edu/people/barbara-kowalcyk

    the food system to enhance the understanding of foodborne disease epidemiology. All while supporting ...

  8. International Research: Shifting the Food Safety Paradigm

    https://foodsafety.osu.edu/research/international-research-shifting-food-safety-paradigm

    Foodborne disease (FBD) is an important public health problem in low- and middle-income countries ...

  9. Organic Webinar Series Email Reminder

    https://offer.osu.edu/node/166

    ...

  10. Student Org Events in Classrooms

    https://woostercampuslife.cfaes.ohio-state.edu/newsletter/buckeye-buzz/july-26-aug-1-2021-july-19-23-2021/student-org-events-classrooms

    In alignment with Ohio State’s updated health guidance, the university is no longer requiring ... for Disease Control and Prevention guidance as well as state, local and university requirements. Ohio ...

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